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Food For Life Taco Pie - Recipe and Nutrition Facts
38

Food For Life Taco Pie Recipe

Food For Life Taco Pie has a high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium and Riboflavin.

The food contains 28g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 40.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Based on the composite nutritive standing Food For Life Taco Pie has been given a composite ranking of 38, and in moderation.

Calorie Breakdown

 Calories from Protein37%
 Calories from Fat38%
 Calories from Carbs25%

Why this is good for you

  • Very high in Protein
  • High in Riboflavin
  • Very high in Calcium
  • Very low in Sodium

Why this is bad for you

  • Very high in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A800 IU16%
Vitamin C1.4 mg2.3%
Vitamin D25.2 IU6.3%
Vitamin E0.44 mg1.5%
Thiamin0.04 mg2.8%
Riboflavin0.35 mg20.3%
Niacin0.16 mg0.8%
Vitamin B60.1 mg5%
Folate16 mcg4%
Vitamin B120.9 mcg15%
Pantothenic Acid0.35 mg3.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium608 mg60.8%
Iron2.7 mg14.8%
Magnesium25.2 mg6.3%
Phosphorus421 mg42.1%
Potassium197.2 mg5.6%
Sodium1 mg0%
Zinc2.4 mg16%
Copper0.03 mg1.7%
Manganese0.03 mg1.4%
Selenium14.6 mcg20.9%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate28 g9.3%
Dietary Fiber0.8 g3.2%
Sugars1.2 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein40.8 g81.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.6 g28.6%
Saturated Fat10 g50%
Monounsaturated Fat3.8 g
Polyunsaturated Fat0.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 442 Calories from Fat 0

% Daily Value *

Total Fat 18.6 g 28.6%

Saturated Fat 10 g 50%

Trans Fat

Cholesterol 123.6 mg 41.2%

Sodium 1 mg 0%

Total Carbohydrates 28 g 9.3%

Dietary Fiber 0.8 g3.2%

Sugars 1.2 g

Protein 40.8 g 81.6%

Vitamin A 16% Vitamin C 2.3%

Calcium 60.8% Iron 14.8%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1251366 Embed Table:

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