Fondue 2 has a very high-calorie, high-carb, very high-fat and very high-protein content. It is a good source of Calcium.
With 48 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a very high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Fondue 2, and we advise that this food sparingly.
Calories from Protein | 23% | |
Calories from Fat | 50% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 58 g | 19.3% | ||
Dietary Fiber | 4 g | 16% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 48 g | 96% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 47 g | 72.3% | ||
Saturated Fat | 28 g | 140% |
Serving size
Amount Per Serving
Calories 860 Calories from Fat 0
% Daily Value *
Total Fat 47 g 72.3%
Saturated Fat 28 g 140%
Trans Fat
Cholesterol 157 mg 52.3%
Sodium 1238 mg 51.6%
Total Carbohydrates 58 g 19.3%
Dietary Fiber 4 g16%
Sugars
Protein 48 g 96%
Vitamin A Vitamin C
Calcium 108.3% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 241
Protein 25.8 g | Carbs 14.1 g | Fat 9.1 g
Per Serving | Calories 235
Protein 32 g | Carbs 21 g | Fat 2 g
Per Serving | Calories 657
Protein 35 g | Carbs 39 g | Fat 40 g
Per Serving | Calories 336
Protein 2.1 g | Carbs 43 g | Fat 19 g