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Flourless Chocolate Chili Cake with Cloves - Recipe and Nutrition Facts
7

Flourless Chocolate Chili Cake with Cloves Recipe

Flourless Chocolate Chili Cake with Cloves has a average-calorie, low-carb, average-fat and low-protein content.

The food contains 8.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 1.9 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a low density of Sodium, thus making it suitable for a low-sodium diet.

Ideally consumed as a Dessert.

Based on the composite nutritive standing Flourless Chocolate Chili Cake with Cloves has been given a composite ranking of 7, and sparingly.

Calorie Breakdown

 Calories from Protein7%
 Calories from Fat61%
 Calories from Carbs32%

Why this is good for you

  • Very low in Sodium

Why this is bad for you

  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A205 IU4.1%
Vitamin C0.06 mg0.1%
Vitamin D4.8 IU1.2%
Vitamin E0.16 mg0.53%
Thiamin0.01 mg0.4%
Riboflavin0.05 mg2.9%
Niacin0.02 mg0.1%
Vitamin B60.02 mg0.8%
Folate4.4 mcg1.1%
Vitamin B120.1 mcg1.6%
Pantothenic Acid0.12 mg1.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium13 mg1.3%
Iron0.63 mg3.5%
Magnesium1.2 mg0.3%
Phosphorus18 mg1.8%
Potassium14.3 mg0.4%
Sodium16.4 mg0.7%
Zinc0.11 mg0.7%
Copper0 mg0.1%
Manganese0.01 mg0.7%
Selenium2.9 mcg4.2%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate8.5 g2.8%
Dietary Fiber0.6 g2.4%
Sugars7.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein1.9 g3.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.3 g11.2%
Saturated Fat4.2 g21%
Monounsaturated Fat1.3 g
Polyunsaturated Fat0.3 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 106 Calories from Fat 0

% Daily Value *

Total Fat 7.3 g 11.2%

Saturated Fat 4.2 g 21%

Trans Fat

Cholesterol 47.7 mg 15.9%

Sodium 16.4 mg 0.7%

Total Carbohydrates 8.5 g 2.8%

Dietary Fiber 0.6 g2.4%

Sugars 7.8 g

Protein 1.9 g 3.8%

Vitamin A 4.1% Vitamin C 0.1%

Calcium 1.3% Iron 3.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1359621 Embed Table:

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