Elana's Flourless Banana Chocolate Cake has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 26.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 4.7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Dessert.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Elana's Flourless Banana Chocolate Cake, and we advise that this food in moderation.
Calories from Protein | 7% | |
Calories from Fat | 51% | |
Calories from Carbs | 42% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 140 IU | 2.8% | ||
Vitamin C | 2.6 mg | 4.4% | ||
Vitamin D | 15.2 IU | 3.8% | ||
Vitamin E | 0.3 mg | 1% | ||
Thiamin | 0.04 mg | 2.5% | ||
Riboflavin | 0.1 mg | 6.1% | ||
Niacin | 0.3 mg | 1.5% | ||
Vitamin B6 | 0.23 mg | 11.6% | ||
Folate | 21.6 mcg | 5.4% | ||
Vitamin B12 | 0.18 mcg | 3% | ||
Pantothenic Acid | 0.11 mg | 1.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 17 mg | 1.7% | ||
Iron | 2.4 mg | 13.2% | ||
Magnesium | 20 mg | 5% | ||
Phosphorus | 69 mg | 6.9% | ||
Potassium | 170.7 mg | 4.9% | ||
Sodium | 164.3 mg | 6.8% | ||
Zinc | 0.51 mg | 3.4% | ||
Copper | 0.15 mg | 7.4% | ||
Manganese | 0.3 mg | 15% | ||
Selenium | 0.63 mcg | 0.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26.6 g | 8.9% | ||
Dietary Fiber | 3.2 g | 12.8% | ||
Sugars | 3.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.7 g | 9.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.3 g | 22% | ||
Saturated Fat | 1.8 g | 9% | ||
Monounsaturated Fat | 2.6 g | |||
Polyunsaturated Fat | 8.7 g |
Serving size
Amount Per Serving
Calories 232 Calories from Fat 0
% Daily Value *
Total Fat 14.3 g 22%
Saturated Fat 1.8 g 9%
Trans Fat
Cholesterol 69.4 mg 23.1%
Sodium 164.3 mg 6.8%
Total Carbohydrates 26.6 g 8.9%
Dietary Fiber 3.2 g12.8%
Sugars 3.7 g
Protein 4.7 g 9.4%
Vitamin A 2.8% Vitamin C 4.4%
Calcium 1.7% Iron 13.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 106
Protein 1.9 g | Carbs 8.5 g | Fat 7.3 g
Per Serving | Calories 374
Protein 6.6 g | Carbs 24.5 g | Fat 29.7 g
Per Serving | Calories 93
Protein 3.3 g | Carbs 18.3 g | Fat 1.5 g
Per Serving | Calories 189
Protein 2.8 g | Carbs 14.9 g | Fat 14.2 g
Per Serving | Calories 118
Protein 5.1 g | Carbs 12 g | Fat 5.7 g
Per Serving | Calories 237
Protein 2 g | Carbs 47.7 g | Fat 10.5 g
Per Serving | Calories 505
Protein 8.1 g | Carbs 31.6 g | Fat 36 g
Per Serving | Calories 445
Protein 6.4 g | Carbs 42 g | Fat 33.2 g