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Flourless Chocolate and Vanilla Marble Cake - Recipe and Nutrition Facts
13

Flourless Chocolate and Vanilla Marble Cake Recipe

Flourless Chocolate and Vanilla Marble Cake has a average-calorie, average-carb, high-fat and average-protein content.

The food contains 21.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 3.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.

Ideally consumed as a Dessert.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 13, for Flourless Chocolate and Vanilla Marble Cake, and we advise that this food sparingly.

Calorie Breakdown

 Calories from Protein5%
 Calories from Fat65%
 Calories from Carbs30%

Why this is good for you

  • Very low in Sodium

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A545 IU10.9%
Vitamin C0 mg
Vitamin D10 IU2.5%
Vitamin E0.26 mg0.87%
Thiamin0 mg0.2%
Riboflavin0.08 mg4.5%
Niacin0.06 mg0.3%
Vitamin B60.03 mg1.3%
Folate8 mcg2%
Vitamin B120.19 mcg3.2%
Pantothenic Acid0.05 mg0.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium18 mg1.8%
Iron0.36 mg2%
Magnesium2 mg0.5%
Phosphorus41 mg4.1%
Potassium38.4 mg1.1%
Sodium60 mg2.5%
Zinc0.23 mg1.5%
Copper0 mg0.2%
Manganese0 mg0.1%
Selenium0.49 mcg0.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate21.6 g7.2%
Dietary Fiber1.3 g5.2%
Sugars18.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein3.9 g7.8%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat20.8 g32%
Saturated Fat11.7 g58.5%
Monounsaturated Fat3.9 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 267 Calories from Fat 0

% Daily Value *

Total Fat 20.8 g 32%

Saturated Fat 11.7 g 58.5%

Trans Fat

Cholesterol 80.5 mg 26.8%

Sodium 60 mg 2.5%

Total Carbohydrates 21.6 g 7.2%

Dietary Fiber 1.3 g5.2%

Sugars 18.7 g

Protein 3.9 g 7.8%

Vitamin A 10.9% Vitamin C

Calcium 1.8% Iron 2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1844857 Embed Table:

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