Five Star Lasagna Recipe has a very high-calorie, average-carb, very high-fat and very high-protein content.
The food contains 18.08g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 36.5 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its very high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons. A quick glance at the fat profile reveals that it is very high in saturated fats and low in trans fats.
It has a very high density of Sodium, thus making it unsuitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Five Star Lasagna Recipe has been given a composite ranking of 32, and in moderation.
Calories from Protein | 26% | |
Calories from Fat | 61% | |
Calories from Carbs | 13% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5.2 g | 1.7% | Bottom 30% | Low |
Dietary Fiber | 0.78 g | 3.1% | Mid 40% | Average |
Sugars | 1.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 10.5 g | 21.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 10.7 g | 16.5% | Mid 40% | Average |
Saturated Fat | 5.1 g | 25.7% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 549 Calories from Fat 334
% Daily Value *
Total Fat 37.2 g 57.2%
Saturated Fat 17.8 g 88.8%
Trans Fat 0 g
Cholesterol 129 mg 43%
Sodium 1324 mg 55.2%
Total Carbohydrates 18.1 g 6%
Dietary Fiber 2.7 g10.8%
Sugars 6.4 g
Protein 36.5 g 73%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 190
Protein 11.7 g | Carbs 6.8 g | Fat 12.6 g
Per Serving | Calories 107
Protein 10.6 g | Carbs 3.4 g | Fat 5.7 g
Per Serving | Calories 150
Protein 11.4 g | Carbs 10 g | Fat 7.2 g
Per Serving | Calories 177
Protein 13.8 g | Carbs 5.5 g | Fat 11.1 g
Per Serving | Calories 81
Protein 10.8 g | Carbs 6.5 g | Fat 1.8 g
Per Serving | Calories 156
Protein 6.2 g | Carbs 24.2 g | Fat 4 g
Per Serving | Calories 208
Protein 12.8 g | Carbs 1.65 g | Fat 16.7 g
Per Serving | Calories 248
Protein 7.5 g | Carbs 23.9 g | Fat 12.8 g