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Fish Tacos with Grapefruit-Avocado Salsa - Recipe and Nutrition Facts
82

Fish Tacos with Grapefruit-Avocado Salsa Recipe

Fish Tacos with Grapefruit-Avocado Salsa has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin B12, Vitamin C and Niacin.

The food contains 10.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 31.8 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

It belongs to Mexican cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 82, for Fish Tacos with Grapefruit-Avocado Salsa, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein45%
 Calories from Fat40%
 Calories from Carbs15%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin C
  • High in Vitamin B12

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A420 IU8.4%
Vitamin C23.6 mg39.3%
Vitamin D0 IU
Vitamin E2.1 mg7.1%
Thiamin0.15 mg9.7%
Riboflavin0.2 mg11.8%
Niacin9.3 mg46.5%
Vitamin B60.66 mg33%
Folate75.2 mcg18.8%
Vitamin B121.6 mcg25.9%
Pantothenic Acid1.4 mg14.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium86 mg8.6%
Iron1.7 mg9.4%
Magnesium143.6 mg35.9%
Phosphorus364 mg36.4%
Potassium1 mg0%
Sodium238.4 mg9.9%
Zinc1.1 mg7.1%
Copper0.17 mg8.5%
Manganese0.14 mg7.1%
Selenium54 mcg77.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate10.5 g3.5%
Dietary Fiber5 g20%
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein31.8 g63.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat12.3 g18.9%
Saturated Fat1.7 g8.5%
Monounsaturated Fat6.8 g
Polyunsaturated Fat2.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 278 Calories from Fat 0

% Daily Value *

Total Fat 12.3 g 18.9%

Saturated Fat 1.7 g 8.5%

Trans Fat

Cholesterol 46.5 mg 15.5%

Sodium 238.4 mg 9.9%

Total Carbohydrates 10.5 g 3.5%

Dietary Fiber 5 g20%

Sugars 0.7 g

Protein 31.8 g 63.6%

Vitamin A 8.4% Vitamin C 39.3%

Calcium 8.6% Iron 9.4%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1955174 Embed Table:

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