Firey Fish Tacos with Crunchy Corn Salsa has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 19.6g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 14.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Mexican cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 62, for Firey Fish Tacos with Crunchy Corn Salsa, and we advise that this food in moderation.
Calories from Protein | 30% | |
Calories from Fat | 29% | |
Calories from Carbs | 41% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 445 IU | 8.9% | ||
Vitamin C | 11.3 mg | 18.9% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.16 mg | 0.53% | ||
Thiamin | 0.04 mg | 2.6% | ||
Riboflavin | 0.02 mg | 1.4% | ||
Niacin | 0.36 mg | 1.8% | ||
Vitamin B6 | 0.06 mg | 3% | ||
Folate | 11.2 mcg | 2.8% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.14 mg | 1.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 12 mg | 1.2% | ||
Iron | 1 mg | 5.6% | ||
Magnesium | 9.2 mg | 2.3% | ||
Phosphorus | 20 mg | 2% | ||
Potassium | 95.9 mg | 2.7% | ||
Sodium | 426.6 mg | 17.8% | ||
Zinc | 0.12 mg | 0.8% | ||
Copper | 0.03 mg | 1.4% | ||
Manganese | 0.06 mg | 3.1% | ||
Selenium | 0.28 mcg | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.6 g | 6.5% | ||
Dietary Fiber | 3.5 g | 14% | ||
Sugars | 0.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14.3 g | 28.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.3 g | 9.7% | ||
Saturated Fat | 0.5 g | 2.5% | ||
Monounsaturated Fat | 1.7 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 181 Calories from Fat 0
% Daily Value *
Total Fat 6.3 g 9.7%
Saturated Fat 0.5 g 2.5%
Trans Fat
Cholesterol 27.9 mg 9.3%
Sodium 426.6 mg 17.8%
Total Carbohydrates 19.6 g 6.5%
Dietary Fiber 3.5 g14%
Sugars 0.9 g
Protein 14.3 g 28.6%
Vitamin A 8.9% Vitamin C 18.9%
Calcium 1.2% Iron 5.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 278
Protein 31.8 g | Carbs 10.5 g | Fat 12.3 g
Per Serving | Calories 523
Protein 40.1 g | Carbs 35.9 g | Fat 26.2 g
Per Serving | Calories 315
Protein 15.4 g | Carbs 29.1 g | Fat 16.9 g
Per Serving | Calories 337
Protein 26.9 g | Carbs 30.3 g | Fat 13.6 g
Per Serving | Calories 291
Protein 31.2 g | Carbs 12 g | Fat 13 g
Per Serving | Calories 62
Protein 11.1 g | Carbs 2.7 g | Fat 0.6 g
Per Serving | Calories 329
Protein 15.9 g | Carbs 40.8 g | Fat 6.3 g
Per Serving | Calories 196
Protein 8.7 g | Carbs 14.2 g | Fat 11.5 g