(Fish) Grilled Tuna & Spicy Pineapple Salsa has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6, Vitamin C, Thiamin and Niacin.
The food contains 12.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 26.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 75, for (Fish) Grilled Tuna & Spicy Pineapple Salsa, and we advise that this food in moderation.
Calories from Protein | 56% | |
Calories from Fat | 18% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 265 IU | 5.3% | ||
Vitamin C | 20.4 mg | 34% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.46 mg | 1.5% | ||
Thiamin | 0.52 mg | 34.9% | ||
Riboflavin | 0.1 mg | 5.7% | ||
Niacin | 10.7 mg | 53.4% | ||
Vitamin B6 | 1 mg | 50.3% | ||
Folate | 24.4 mcg | 6.1% | ||
Vitamin B12 | 0.51 mcg | 8.5% | ||
Pantothenic Acid | 0.92 mg | 9.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 37 mg | 3.7% | ||
Iron | 1.4 mg | 7.8% | ||
Magnesium | 70.8 mg | 17.7% | ||
Phosphorus | 223 mg | 22.3% | ||
Potassium | 652.3 mg | 18.6% | ||
Sodium | 126.8 mg | 5.3% | ||
Zinc | 0.72 mg | 4.8% | ||
Copper | 0.19 mg | 9.3% | ||
Manganese | 1.5 mg | 72.5% | ||
Selenium | 40.5 mcg | 57.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 12.2 g | 4.1% | ||
Dietary Fiber | 1.6 g | 6.4% | ||
Sugars | 0.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26.2 g | 52.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.7 g | 5.7% | ||
Saturated Fat | 0.6 g | 3% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 187 Calories from Fat 0
% Daily Value *
Total Fat 3.7 g 5.7%
Saturated Fat 0.6 g 3%
Trans Fat
Cholesterol 49.3 mg 16.4%
Sodium 126.8 mg 5.3%
Total Carbohydrates 12.2 g 4.1%
Dietary Fiber 1.6 g6.4%
Sugars 0.6 g
Protein 26.2 g 52.4%
Vitamin A 5.3% Vitamin C 34%
Calcium 3.7% Iron 7.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 320
Protein 40 g | Carbs 11 g | Fat 12 g
Per Serving | Calories 560
Protein 55 g | Carbs 51 g | Fat 14 g
Per Serving | Calories 400
Protein 52.9 g | Carbs 11.3 g | Fat 15.3 g
Per Serving | Calories 226
Protein 26.3 g | Carbs 8.4 g | Fat 10.1 g
Per Serving | Calories 121
Protein 14.9 g | Carbs 2.2 g | Fat 5.3 g
Per Serving | Calories 293
Protein 50.2 g | Carbs 3 g | Fat 7.1 g
Per Serving | Calories 238
Protein 19.4 g | Carbs 27 g | Fat 5.2 g
Per Serving | Calories 428
Protein 28.4 g | Carbs 57.7 g | Fat 10.1 g