Grilled Tuna with Chipotle Ponzu and Avocado Salsa has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin and Pantothenic Acid.
The food contains 11.3g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 52.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Grilled Tuna with Chipotle Ponzu and Avocado Salsa has been given a composite ranking of 76, and in moderation.
Calories from Protein | 54% | |
Calories from Fat | 35% | |
Calories from Carbs | 11% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 4490 IU | 89.8% | ||
Vitamin C | 25 mg | 41.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.58 mg | 1.9% | ||
Thiamin | 0.55 mg | 36.9% | ||
Riboflavin | 0.59 mg | 34.5% | ||
Niacin | 18.7 mg | 93.7% | ||
Vitamin B6 | 1 mg | 51.8% | ||
Folate | 44.8 mcg | 11.2% | ||
Vitamin B12 | 18.5 mcg | 308.3% | ||
Pantothenic Acid | 2.9 mg | 29.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 34 mg | 3.4% | ||
Iron | 2.6 mg | 14.7% | ||
Magnesium | 128 mg | 32% | ||
Phosphorus | 588 mg | 58.8% | ||
Potassium | 868.7 mg | 24.8% | ||
Sodium | 691.5 mg | 28.8% | ||
Zinc | 1.6 mg | 10.8% | ||
Copper | 0.28 mg | 14.2% | ||
Manganese | 0.14 mg | 6.8% | ||
Selenium | 79.9 mcg | 114.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11.3 g | 3.8% | ||
Dietary Fiber | 2.6 g | 10.4% | ||
Sugars | 3.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 52.9 g | 105.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.3 g | 23.5% | ||
Saturated Fat | 3.4 g | 17% | ||
Monounsaturated Fat | 6.3 g | |||
Polyunsaturated Fat | 3.7 g |
Serving size
Amount Per Serving
Calories 400 Calories from Fat 0
% Daily Value *
Total Fat 15.3 g 23.5%
Saturated Fat 3.4 g 17%
Trans Fat
Cholesterol 83.3 mg 27.8%
Sodium 691.5 mg 28.8%
Total Carbohydrates 11.3 g 3.8%
Dietary Fiber 2.6 g10.4%
Sugars 3.5 g
Protein 52.9 g 105.8%
Vitamin A 89.8% Vitamin C 41.7%
Calcium 3.4% Iron 14.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 187
Protein 26.2 g | Carbs 12.2 g | Fat 3.7 g
Per Serving | Calories 320
Protein 40 g | Carbs 11 g | Fat 12 g
Per Serving | Calories 226
Protein 26.3 g | Carbs 8.4 g | Fat 10.1 g
Per Serving | Calories 99
Protein 11.2 g | Carbs 7.1 g | Fat 2.8 g
Per Serving | Calories 96
Protein 8.6 g | Carbs 11.8 g | Fat 0.3 g
Per Serving | Calories 693
Protein 44.7 g | Carbs 80.6 g | Fat 18.7 g
Per Serving | Calories 454
Protein 22.2 g | Carbs 50.6 g | Fat 18 g
Per Serving | Calories 292
Protein 25.4 g | Carbs 38.2 g | Fat 4 g