First Watch - Eggs Benedict - Florentine has a average-calorie, low-carb, average-fat and average-protein content.
The food contains 10.96g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 5.61 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Breakfast.
Based on the composite nutritive standing First Watch - Eggs Benedict - Florentine has been given a composite ranking of 41, and in moderation.
Calories from Protein | 13% | |
Calories from Fat | 61% | |
Calories from Carbs | 26% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 935.8 IU | 18.7% | Top 10% | Very High |
Vitamin C | 6.9 mg | 11.5% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 3.9 mg | 0.4% | Mid 40% | Average |
Iron | 1.3 mg | 7.5% | Top 30% | High |
Sodium | 144.4 mg | 6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 11 g | 3.7% | Mid 40% | Average |
Dietary Fiber | 1.9 g | 7.5% | Top 30% | High |
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5.6 g | 11.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.5 g | 17.7% | Mid 40% | Average |
Saturated Fat | 4.3 g | 21.4% | Top 30% | High |
Serving size
Amount Per Serving
Calories 626 Calories from Fat 387
% Daily Value *
Total Fat 43 g 66.2%
Saturated Fat 16 g 80%
Trans Fat
Cholesterol 468 mg 156%
Sodium 540 mg 22.5%
Total Carbohydrates 41 g 13.7%
Dietary Fiber 7 g28%
Sugars 1 g
Protein 21 g 42%
Vitamin A 70% Vitamin C 43%
Calcium 1.4% Iron 28%
*Based on a 2000 Calorie diet
Per 100g | Calories 260
Protein 13 g | Carbs 15 g | Fat 15 g
Per 100g | Calories 1202
Protein 29 g | Carbs 57 g | Fat 95 g
Per 100g | Calories 630
Protein 39 g | Carbs 30 g | Fat 40 g
Per 100g | Calories 203
Protein 5.5 g | Carbs 15.1 g | Fat 13.5 g
Per 100g | Calories 141
Protein 8.4 g | Carbs 3.9 g | Fat 10.6 g
Per 100g | Calories 291
Protein 6.6 g | Carbs 34.6 g | Fat 14.8 g
Per 100g | Calories 289
Protein 10.6 g | Carbs 36.2 g | Fat 11.9 g
Per 100g | Calories 120
Protein 8.2 g | Carbs 5 g | Fat 7.6 g