Fillo Factory - Broccoli Cheese Fillo Pie has a average-calorie, average-carb, average-fat and average-protein content. It is a good source of Vitamin C.
The food contains 19.12g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.82 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Based on the composite nutritive standing Fillo Factory - Broccoli Cheese Fillo Pie has been given a composite ranking of 33, and in moderation.
Calories from Protein | 17% | |
Calories from Fat | 47% | |
Calories from Carbs | 36% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 183.8 mg | 18.4% | Top 30% | High |
Iron | 1.1 mg | 5.9% | Mid 40% | Average |
Sodium | 316.2 mg | 13.2% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 19.1 g | 6.4% | Mid 40% | Average |
Dietary Fiber | 1.5 g | 5.9% | Mid 40% | Average |
Sugars | 1.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.8 g | 17.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11 g | 17% | Mid 40% | Average |
Saturated Fat | 5.1 g | 25.7% | Top 30% | High |
Serving size
Amount Per Serving
Calories 280 Calories from Fat 130
% Daily Value *
Total Fat 15 g 23.1%
Saturated Fat 7 g 35%
Trans Fat
Cholesterol 30 mg 10%
Sodium 430 mg 17.9%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 2 g8%
Sugars 2 g
Protein 12 g 24%
Vitamin A 20% Vitamin C 35%
Calcium 25% Iron 8%
*Based on a 2000 Calorie diet
Per 100g | Calories 206
Protein 8.8 g | Carbs 19.1 g | Fat 11 g
Per 100g | Calories 206
Protein 8.8 g | Carbs 19.1 g | Fat 11 g
Per Serving | Calories 271
Protein 10.7 g | Carbs 16.3 g | Fat 18.7 g
Per Serving | Calories 133
Protein 5.7 g | Carbs 12.3 g | Fat 7.2 g
Per 100g | Calories 421
Protein 10.5 g | Carbs 68.4 g | Fat 10.5 g
Per 100g | Calories 484
Protein 6.5 g | Carbs 48.4 g | Fat 29 g
Per 100g | Calories 162
Protein 2.8 g | Carbs 24.6 g | Fat 6.3 g
Per 100g | Calories 224
Protein 7.1 g | Carbs 23.5 g | Fat 11.8 g