Fillets of Salmon with Tomato Cream has a high-calorie, low-carb, high-fat and very high-protein content.
With 25.7 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 21, for Fillets of Salmon with Tomato Cream, and we advise that this food sparingly.
Calories from Protein | 29% | |
Calories from Fat | 65% | |
Calories from Carbs | 6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 5 g | 1.7% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 25.7 g | 51.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25.1 g | 38.6% | ||
Saturated Fat | 11.6 g | 58% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 351 Calories from Fat 225
% Daily Value *
Total Fat 25.1 g 38.6%
Saturated Fat 11.6 g 58%
Trans Fat
Cholesterol 95 mg 31.7%
Sodium 445 mg 18.5%
Total Carbohydrates 5 g 1.7%
Dietary Fiber 0 g
Sugars
Protein 25.7 g 51.4%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 56
Protein 8.1 g | Carbs 1.86 g | Fat 1.9 g
Per 100g | Calories 136
Protein 15 g | Carbs 1 g | Fat 8 g
Per Serving | Calories 1503
Protein 91 g | Carbs 7 g | Fat 123 g
Per Serving | Calories 378
Protein 27.9 g | Carbs 39.8 g | Fat 11.9 g
Per Serving | Calories 439
Protein 32.3 g | Carbs 50.8 g | Fat 11 g
Per Serving | Calories 370
Protein 29 g | Carbs 38 g | Fat 12 g
Per Serving | Calories 490
Protein 36.7 g | Carbs 55.8 g | Fat 12.9 g