Fiery Chipotle Rice and Sausage has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron, Vitamin A and Vitamin C.
The food contains 26g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 14 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is low in saturated fats and low in trans fats.
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It gives a good yield of Iron at 9 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Fiery Chipotle Rice and Sausage has been given a composite ranking of 69, and in moderation.
Calories from Protein | 24% | |
Calories from Fat | 31% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 26 g | 8.7% | ||
Dietary Fiber | 4 g | 16% | ||
Sugars | 7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 14 g | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 8 g | 12.3% | ||
Saturated Fat | 0 g | |||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 240 Calories from Fat 80
% Daily Value *
Total Fat 8 g 12.3%
Saturated Fat 0 g
Trans Fat 0 g
Cholesterol 40 mg 13.3%
Sodium 990 mg 41.3%
Total Carbohydrates 26 g 8.7%
Dietary Fiber 4 g16%
Sugars 7 g
Protein 14 g 28%
Vitamin A 50% Vitamin C 180%
Calcium 4% Iron 50%
*Based on a 2000 Calorie diet
Per 100g | Calories 325
Protein 12.7 g | Carbs 2.82 g | Fat 29.6 g
Per 100g | Calories 370
Protein 15.9 g | Carbs 0 g | Fat 35.3 g
Per Serving | Calories 250
Protein 6 g | Carbs 39 g | Fat 8 g
Per Serving | Calories 280
Protein 10 g | Carbs 24 g | Fat 15 g
Per Serving | Calories 340
Protein 23 g | Carbs 40 g | Fat 10 g
Per Serving | Calories 220
Protein 5 g | Carbs 3 g | Fat 20 g
Per Serving | Calories 190
Protein 6 g | Carbs 36 g | Fat 1.5 g
Per Serving | Calories 280
Protein 62 g | Carbs 0 g | Fat 3 g