Field Salad with Citrus Vinaigrette and Sugared Pecans 1 has a low-calorie, low-carb, average-fat and low-protein content.
With 1.9 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Field Salad with Citrus Vinaigrette and Sugared Pecans 1 has been given a composite ranking of 89, and on a regular basis.
Calories from Protein | 8% | |
Calories from Fat | 36% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13.5 g | 4.5% | ||
Dietary Fiber | 3.1 g | 12.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 1.9 g | 3.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 3.8 g | 5.8% | ||
Saturated Fat | 0.4 g | 2% | ||
Monounsaturated Fat | 2.3 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 90 Calories from Fat 34
% Daily Value *
Total Fat 3.8 g 5.8%
Saturated Fat 0.4 g 2%
Trans Fat
Cholesterol 0 mg
Sodium 72 mg 3%
Total Carbohydrates 13.5 g 4.5%
Dietary Fiber 3.1 g12.4%
Sugars
Protein 1.9 g 3.8%
Vitamin A Vitamin C
Calcium 4.1% Iron 5%
*Based on a 2000 Calorie diet
Per Serving | Calories 250
Protein 23.4 g | Carbs 22 g | Fat 8.3 g
Per Serving | Calories 218
Protein 8 g | Carbs 11 g | Fat 17 g
Per Serving | Calories 184
Protein 4.4 g | Carbs 11 g | Fat 14 g
Per Serving | Calories 63
Protein 0 g | Carbs 0 g | Fat 4.6 g
Per Serving | Calories 455
Protein 29 g | Carbs 29 g | Fat 25 g
Per Serving | Calories 156
Protein 4.6 g | Carbs 25.1 g | Fat 5.8 g
Per Serving | Calories 307
Protein 25.8 g | Carbs 36.1 g | Fat 7 g
Per Serving | Calories 105
Protein 1.3 g | Carbs 14.3 g | Fat 5.5 g