Fiber One - Fiber 1 English Muffin has a average-calorie, average-carb, low-fat and average-protein content.
The food contains 24g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 5 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to English cuisine. Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 86, for Fiber One - Fiber 1 English Muffin, and we advise that this food on a regular basis.
Calories from Protein | 16% | |
Calories from Fat | 7% | |
Calories from Carbs | 77% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Thiamin | 0.12 mg | 8% | ||
Riboflavin | 0.07 mg | 4.1% | ||
Niacin | 0.8 mg | 4% | ||
Folic Acid | 16 mcg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24 g | 8% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 5 g | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1 g | 1.5% |
Serving size
Amount Per Serving
Calories 100 Calories from Fat 10
% Daily Value *
Total Fat 1 g 1.5%
Saturated Fat
Trans Fat
Cholesterol
Sodium 160 mg 6.7%
Total Carbohydrates 24 g 8%
Dietary Fiber 8 g32%
Sugars 2 g
Protein 5 g 10%
Vitamin A Vitamin C
Calcium 4% Iron 4%
*Based on a 2000 Calorie diet
Per 100g | Calories 190
Protein 3 g | Carbs 30 g | Fat 9 g
Per 100g | Calories 138
Protein 3.3 g | Carbs 28 g | Fat 2.5 g
Per 100g | Calories 110
Protein 7 g | Carbs 26 g | Fat 1 g
Per 100g | Calories 100
Protein 5 g | Carbs 22 g | Fat 1 g
Per 100g | Calories 50
Protein 3 g | Carbs 13 g | Fat 0 g
Per 100g | Calories 140
Protein 2 g | Carbs 29 g | Fat 4 g
Per 100g | Calories 150
Protein 3 g | Carbs 28 g | Fat 4.5 g
Per 100g | Calories 90
Protein 1 g | Carbs 17 g | Fat 2 g