Fettuccine With Vegetables And Black Beans has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
With 16.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Fettuccine With Vegetables And Black Beans has been given a composite ranking of 64, and in moderation.
Calories from Protein | 22% | |
Calories from Fat | 22% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 42.3 g | 14.1% | ||
Dietary Fiber | 4.1 g | 16.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.6 g | 33.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.2 g | 11.1% | ||
Saturated Fat | 3.5 g | 17.5% |
Serving size
Amount Per Serving
Calories 298 Calories from Fat 66
% Daily Value *
Total Fat 7.2 g 11.1%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 15 mg 5%
Sodium 419 mg 17.5%
Total Carbohydrates 42.3 g 14.1%
Dietary Fiber 4.1 g16.4%
Sugars
Protein 16.6 g 33.2%
Vitamin A Vitamin C
Calcium 22.7% Iron 18.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 54
Protein 2.7 g | Carbs 10.7 g | Fat 0 g
Per Serving | Calories 116
Protein 5.8 g | Carbs 18.5 g | Fat 2.9 g
Per Serving | Calories 126
Protein 4.3 g | Carbs 21 g | Fat 2.7 g
Per Serving | Calories 410
Protein 25.3 g | Carbs 47.7 g | Fat 14.4 g
Per Serving | Calories 164
Protein 15.3 g | Carbs 13.3 g | Fat 6.3 g
Per Serving | Calories 263
Protein 22 g | Carbs 30.4 g | Fat 6 g
Per Serving | Calories 236
Protein 25.6 g | Carbs 12.2 g | Fat 8.3 g
Per Serving | Calories 139
Protein 12.5 g | Carbs 3.9 g | Fat 8.5 g