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FETTUCCINE WITH SILKEN TOFU ALFREDO SAUCE - Recipe and Nutrition Facts
70

FETTUCCINE WITH SILKEN TOFU ALFREDO SAUCE Recipe

FETTUCCINE WITH SILKEN TOFU ALFREDO SAUCE has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Thiamin and Folate.

The food contains 43.8g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.3 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet.

It belongs to Italian cuisine. Ideally consumed as a Side Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 70, for FETTUCCINE WITH SILKEN TOFU ALFREDO SAUCE, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein18%
 Calories from Fat19%
 Calories from Carbs64%

Why this is good for you

  • High in Protein
  • High in Thiamin
  • Low in Cholesterol
  • High in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A275 IU5.5%
Vitamin C0.18 mg0.3%
Vitamin D28.4 IU7.1%
Vitamin E0.66 mg2.2%
Thiamin0.45 mg29.9%
Riboflavin0.25 mg14.8%
Niacin4 mg20%
Vitamin B60.23 mg11.7%
Folate100 mcg25%
Vitamin B120.4 mcg6.7%
Pantothenic Acid0 mg

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium128 mg12.8%
Iron1.9 mg10.7%
Magnesium0 mg
Phosphorus0 mg
Potassium0 mg
Sodium225 mg9.4%
Zinc0 mg
Copper0 mg
Manganese0 mg
Selenium0 mcg

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate43.8 g14.6%
Dietary Fiber2 g8%
Sugars3 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.3 g24.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat5.7 g8.8%
Saturated Fat2.2 g11%
Monounsaturated Fat0.5 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 286 Calories from Fat 0

% Daily Value *

Total Fat 5.7 g 8.8%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 10 mg 3.3%

Sodium 225 mg 9.4%

Total Carbohydrates 43.8 g 14.6%

Dietary Fiber 2 g8%

Sugars 3 g

Protein 12.3 g 24.6%

Vitamin A 5.5% Vitamin C 0.3%

Calcium 12.8% Iron 10.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=724177 Embed Table:

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