Fettuccine Alfredo 24 has a high-calorie, high-carb, average-fat and very high-protein content. It is a good source of Calcium.
The food contains 68g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 26 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Fettuccine Alfredo 24 has been given a composite ranking of 39, and in moderation.
Calories from Protein | 21% | |
Calories from Fat | 22% | |
Calories from Carbs | 56% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 18 IU | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 210 mg | 21% | ||
Iron | 3 mg | 16.7% | ||
Potassium | 509 mg | 14.5% | ||
Sodium | 1000 mg | 41.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 68 g | 22.7% | ||
Dietary Fiber | 3 g | 12% | ||
Sugars | 24 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 26 g | 52% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12 g | 18.5% | ||
Saturated Fat | 6 g | 30% | ||
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 484 Calories from Fat 109
% Daily Value *
Total Fat 12 g 18.5%
Saturated Fat 6 g 30%
Trans Fat 0 g
Cholesterol 63 mg 21%
Sodium 1000 mg 41.7%
Total Carbohydrates 68 g 22.7%
Dietary Fiber 3 g12%
Sugars 24 g
Protein 26 g 52%
Vitamin A 0.4% Vitamin C
Calcium 21% Iron 16.7%
*Based on a 2000 Calorie diet
Per Serving | Calories 222
Protein 2 g | Carbs 17 g | Fat 17 g
Per Serving | Calories 622
Protein 22 g | Carbs 51 g | Fat 38 g
Per Serving | Calories 641
Protein 1 g | Carbs 14 g | Fat 66 g
Per Serving | Calories 1655
Protein 256 g | Carbs 82 g | Fat 34 g
Per Serving | Calories 1010
Protein 144 g | Carbs 53 g | Fat 21 g
Per Serving | Calories 1839
Protein 83 g | Carbs 78 g | Fat 134 g
Per Serving | Calories 1080
Protein 127 g | Carbs 23 g | Fat 51 g
Per Serving | Calories 1629
Protein 122 g | Carbs 152 g | Fat 61 g