Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Notice: Memcache::connect(): Server 127.0.0.1 (tcp 11221, udp 0) failed with: Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351

Warning: Memcache::connect(): Can't connect to 127.0.0.1:11221, Connection refused (111) in /home/nr/nutritionrank.com/html/sites/all/modules/contrib/memcache/dmemcache.inc on line 351
Fennel and Sun Dried Tomato Pasta with Butter Beans - Recipe and Nutrition Facts
81

Fennel and Sun Dried Tomato Pasta with Butter Beans Recipe

Fennel and Sun Dried Tomato Pasta with Butter Beans has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Iron and Vitamin C.

The food contains 47.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 3.94 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

It belongs to Italian cuisine. Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Fennel and Sun Dried Tomato Pasta with Butter Beans, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein17%
 Calories from Fat15%
 Calories from Carbs67%

Why this is good for you

  • High in Protein
  • High in Vitamin C
  • Low in Saturated Fat
  • Very high in Dietary Fiber
  • High in Iron

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A885 IU17.7%
Vitamin C17.8 mg29.7%
Vitamin D0 IU
Vitamin E0.5 mg1.7%
Thiamin0.16 mg10.5%
Riboflavin0.14 mg8.4%
Niacin1.5 mg7.3%
Vitamin B60.16 mg7.9%
Folate78.4 mcg19.6%
Vitamin B120.1 mcg1.7%
Pantothenic Acid0.45 mg4.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium99 mg9.9%
Iron3.9 mg21.9%
Magnesium37.2 mg9.3%
Phosphorus125 mg12.5%
Potassium592.9 mg16.9%
Sodium463.9 mg19.3%
Zinc0.74 mg4.9%
Copper0.17 mg8.4%
Manganese0.47 mg23.4%
Selenium1.8 mcg2.5%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate47.3 g15.8%
Dietary Fiber10.3 g41.2%
Sugars2.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein12.1 g24.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.8 g7.4%
Saturated Fat0.8 g4%
Monounsaturated Fat2.8 g
Polyunsaturated Fat0.6 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 280 Calories from Fat 0

% Daily Value *

Total Fat 4.8 g 7.4%

Saturated Fat 0.8 g 4%

Trans Fat

Cholesterol 20.4 mg 6.8%

Sodium 463.9 mg 19.3%

Total Carbohydrates 47.3 g 15.8%

Dietary Fiber 10.3 g41.2%

Sugars 2.6 g

Protein 12.1 g 24.2%

Vitamin A 17.7% Vitamin C 29.7%

Calcium 9.9% Iron 21.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=565265 Embed Table:

Related Searches

52

sun dried tomato sauce

Per Serving | Calories 127
Protein 3.9 g | Carbs 21.2 g | Fat 0.5 g

91

Seitan, braised with Brussels, Kale,..

Per Serving | Calories 322
Protein 30.4 g | Carbs 25.2 g | Fat 12.7 g

68

Sun Dried Tomato Basil Dressing

Per Serving | Calories 100
Protein 2.4 g | Carbs 1.3 g | Fat 9.7 g

83

Paul's Sun Dried Tomato Pasta

Per Serving | Calories 455
Protein 15.2 g | Carbs 79.4 g | Fat 12 g

71

Karl's Baked Spaghetti

Per Serving | Calories 304
Protein 13 g | Carbs 51.1 g | Fat 5.8 g

79

Whole Wheat Flax Pizza Dough

Per Serving | Calories 114
Protein 3.3 g | Carbs 20.1 g | Fat 2.5 g

94

Weirdo Rice Spinach and Soybean thing

Per Serving | Calories 425
Protein 20.8 g | Carbs 73.8 g | Fat 7.4 g

11

make-ahead pizza casserole

Per Serving | Calories 353
Protein 25.3 g | Carbs 25.9 g | Fat 16.7 g