Fazoli's Italian Food - Italian BLT Flatbread Piada has a average-calorie, average-carb, high-fat and average-protein content.
The food contains 16.54g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.74 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Snack.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 23, for Fazoli's Italian Food - Italian BLT Flatbread Piada, and we advise that this food sparingly.
Calories from Protein | 15% | |
Calories from Fat | 57% | |
Calories from Carbs | 28% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 16.5 g | 5.5% | Mid 40% | Average |
Dietary Fiber | 1.2 g | 5% | Mid 40% | Average |
Sugars | 1.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.7 g | 17.5% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15 g | 23.1% | Top 30% | High |
Saturated Fat | 4.7 g | 23.4% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 810 Calories from Fat 432
% Daily Value *
Total Fat 48 g 73.8%
Saturated Fat 15 g 75%
Trans Fat 0 g
Cholesterol 90 mg 30%
Sodium 1440 mg 60%
Total Carbohydrates 53 g 17.7%
Dietary Fiber 4 g16%
Sugars 6 g
Protein 28 g 56%
Vitamin A Vitamin C
Calcium 45% Iron
*Based on a 2000 Calorie diet
Per 100g | Calories 200
Protein 10.1 g | Carbs 16.8 g | Fat 9.5 g
Per 100g | Calories 211
Protein 8.7 g | Carbs 12.8 g | Fat 13.7 g
Per 100g | Calories 226
Protein 9.1 g | Carbs 16.8 g | Fat 13.2 g
Per 100g | Calories 191
Protein 9.4 g | Carbs 15.9 g | Fat 10.3 g
Per 100g | Calories 200
Protein 10.1 g | Carbs 16.8 g | Fat 9.5 g
Per 100g | Calories 211
Protein 8.7 g | Carbs 12.8 g | Fat 13.7 g
Per 100g | Calories 226
Protein 9.1 g | Carbs 16.8 g | Fat 13.2 g
Per 100g | Calories 191
Protein 9.4 g | Carbs 15.9 g | Fat 10.3 g