Favorite Green Smoothie has a average-calorie, average-carb, low-fat and average-protein content. It is a good source of Vitamin A and Vitamin C.
The food contains 25.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 6.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 96, for Favorite Green Smoothie, and we advise that this food on a regular basis.
Calories from Protein | 20% | |
Calories from Fat | 5% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 21270 IU | 425.4% | ||
Vitamin C | 85 mg | 141.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.9 mg | 9.7% | ||
Thiamin | 0.14 mg | 9.1% | ||
Riboflavin | 0.19 mg | 11.3% | ||
Niacin | 1.1 mg | 5.6% | ||
Vitamin B6 | 0.33 mg | 16.3% | ||
Folate | 40.4 mcg | 10.1% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.42 mg | 4.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 168 mg | 16.8% | ||
Iron | 3.4 mg | 19.1% | ||
Magnesium | 106.8 mg | 26.7% | ||
Phosphorus | 81 mg | 8.1% | ||
Potassium | 1 mg | 0% | ||
Sodium | 235.5 mg | 9.8% | ||
Zinc | 0.66 mg | 4.4% | ||
Copper | 0.42 mg | 20.8% | ||
Manganese | 0.79 mg | 39.7% | ||
Selenium | 2.5 mcg | 3.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.9 g | 8.6% | ||
Dietary Fiber | 8 g | 32% | ||
Sugars | 9.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 6.9 g | 13.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.7 g | 1.1% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.1 g | |||
Polyunsaturated Fat | 0.3 g |
Serving size
Amount Per Serving
Calories 114 Calories from Fat 0
% Daily Value *
Total Fat 0.7 g 1.1%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 235.5 mg 9.8%
Total Carbohydrates 25.9 g 8.6%
Dietary Fiber 8 g32%
Sugars 9.1 g
Protein 6.9 g 13.8%
Vitamin A 425.4% Vitamin C 141.6%
Calcium 16.8% Iron 19.1%
*Based on a 2000 Calorie diet
Per Serving | Calories 330
Protein 15.6 g | Carbs 64.7 g | Fat 5.3 g
Per Serving | Calories 194
Protein 12.7 g | Carbs 35.9 g | Fat 1.5 g
Per Serving | Calories 383
Protein 5.2 g | Carbs 94.6 g | Fat 2.4 g
Per Serving | Calories 277
Protein 4.5 g | Carbs 66.1 g | Fat 2.5 g
Per Serving | Calories 139
Protein 1.5 g | Carbs 33.6 g | Fat 1.5 g
Per Serving | Calories 364
Protein 10.3 g | Carbs 70.3 g | Fat 6.8 g
Per Serving | Calories 258
Protein 9.4 g | Carbs 42.7 g | Fat 5.5 g
Per Serving | Calories 264
Protein 5.9 g | Carbs 38.2 g | Fat 12.1 g