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Fat Free Egg Nog - Recipe and Nutrition Facts
81

Fat Free Egg Nog Recipe

Fat Free Egg Nog has a very high-calorie, very high-carb, low-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B12, Vitamin D, Thiamin, Riboflavin, Folate and Pantothenic Acid.

The food contains 102.1g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and very high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 80 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It gives a good yield of Iron at 4.32 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also very high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.

Ideally consumed as a Beverage.

Based on the composite nutritive standing Fat Free Egg Nog has been given a composite ranking of 81, and on a regular basis.

Calorie Breakdown

 Calories from Protein44%
 Calories from Fat0%
 Calories from Carbs56%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin A
  • Very high in Vitamin D
  • Very high in Riboflavin
  • Very high in Thiamin
  • No Saturated Fat

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5000 IU100%
Vitamin C4.8 mg8%
Vitamin D560 IU140%
Vitamin E3.2 mg10.7%
Thiamin0.6 mg40%
Riboflavin3.4 mg200.4%
Niacin0.3 mg1.5%
Vitamin B60.32 mg15.9%
Folate240 mcg60%
Vitamin B124.8 mcg80%
Pantothenic Acid4 mg40%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium1280 mg128%
Iron4.3 mg24%
Magnesium22.8 mg5.7%
Phosphorus304 mg30.4%
Potassium2 mg0.1%
Sodium1 mg0%
Zinc2.4 mg16%
Copper0.06 mg3%
Manganese0.03 mg1.4%
Selenium62.5 mcg89.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate102.1 g34%
Dietary Fiber0 g
Sugars50.1 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein80 g160%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat0 g
Saturated Fat0 g
Monounsaturated Fat0 g
Polyunsaturated Fat0 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 752 Calories from Fat 0

% Daily Value *

Total Fat 0 g

Saturated Fat 0 g

Trans Fat

Cholesterol 22.5 mg 7.5%

Sodium 1 mg 0%

Total Carbohydrates 102.1 g 34%

Dietary Fiber 0 g

Sugars 50.1 g

Protein 80 g 160%

Vitamin A 100% Vitamin C 8%

Calcium 128% Iron 24%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1905607 Embed Table:

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