Fast foods, hamburger; single, regular patty; with condiments and vegetables has a average-calorie, average-carb, average-fat and high-protein content.
With 11.73 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's average MUFA and low PUFA.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 57, for Fast foods, hamburger; single, regular patty; with condiments and vegetables, and we advise that this food in moderation.
Calories from Protein | 18% | |
Calories from Fat | 43% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 75 IU | 1.5% | Mid 40% | Average |
Vitamin C | 1.5 mg | 2.6% | Mid 40% | Average |
Thiamin | 0.18 mg | 12.1% | Top 30% | High |
Riboflavin | 0.18 mg | 10.7% | Mid 40% | Average |
Niacin | 3.4 mg | 16.8% | Mid 40% | Average |
Vitamin B6 | 0.09 mg | 4.5% | Mid 40% | Average |
Folate | 68 mcg | 17% | Top 30% | High |
Pantothenic Acid | 0.27 mg | 2.7% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 57 mg | 5.7% | Mid 40% | Average |
Iron | 2.4 mg | 13.1% | Top 30% | High |
Phosphorus | 113 mg | 11.3% | Mid 40% | Average |
Potassium | 206 mg | 5.9% | Mid 40% | Average |
Sodium | 458 mg | 19.1% | Mid 40% | Average |
Zinc | 1.9 mg | 12.7% | Mid 40% | Average |
Copper | 0.09 mg | 4.5% | Mid 40% | Average |
Manganese | 0.27 mg | 13.6% | Top 30% | High |
Selenium | 18.7 mcg | 26.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 24.8 g | 8.3% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 11.7 g | 23.5% | Top 30% | High |
Tryptophan | 0.2 mg | |||
Threonine | 0.5 mg | |||
Isoleucine | 0.5 mg | |||
Leucine | 0.9 mg | |||
Lysine | 0.7 mg | |||
Methionine | 0.3 mg | |||
Cystine | 0.2 mg | |||
Phenylalanine | 0.5 mg | |||
Tyrosine | 0.4 mg | |||
Valine | 0.5 mg | |||
Arginine | 0.6 mg | |||
Histidine | 0.4 mg | |||
Alanine | 0.6 mg | |||
Aspartic Acid | 0.9 mg | |||
Glutamic Acid | 2.5 mg | |||
Glycine | 0.7 mg | |||
Proline | 0.8 mg | |||
Serine | 0.5 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.3 g | 18.9% | Top 30% | High |
Saturated Fat | 3.7 g | 18.6% | Mid 40% | Average |
Monounsaturated Fat | 4.8 g | |||
Polyunsaturated Fat | 2.4 g |
Serving size
Amount Per Serving
Calories 279 Calories from Fat 121
% Daily Value *
Total Fat 13.5 g 20.8%
Saturated Fat 4.1 g 20.5%
Trans Fat
Cholesterol 26.4 mg 8.8%
Sodium 503.8 mg 21%
Total Carbohydrates 27.3 g 9.1%
Dietary Fiber
Sugars
Protein 12.9 g 25.8%
Vitamin A 1.7% Vitamin C 2.8%
Calcium 6.3% Iron 14.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 216
Protein 6 g | Carbs 45 g | Fat 2 g
Per 100g | Calories 216
Protein 10 g | Carbs 28 g | Fat 9 g
Per 100g | Calories 80
Protein | Carbs 0 g | Fat 9 g
Per 100g | Calories 10
Protein 0.3 g | Carbs 2 g | Fat 0 g
Per 100g | Calories 135
Protein 6.8 g | Carbs 17.2 g | Fat 4.7 g
Per 100g | Calories 391
Protein 9.8 g | Carbs 32.3 g | Fat 25.6 g
Per 100g | Calories 235
Protein 13 g | Carbs 15.5 g | Fat 13.5 g
Per 100g | Calories 256
Protein 15.7 g | Carbs 22.2 g | Fat 11.6 g