Fast foods, cheeseburger; double, regular patty; plain has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Niacin.
The food contains 20.81g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 17.18 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is high in saturated fats and average in trans fats. It's average MUFA and low PUFA.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.
Based on the composite nutritive standing Fast foods, cheeseburger; double, regular patty; plain has been given a composite ranking of 12, and sparingly.
Calories from Protein | 22% | |
Calories from Fat | 51% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin C | 0 mg | |||
Thiamin | 0.2 mg | 13.4% | Top 30% | High |
Riboflavin | 0.27 mg | 15.8% | Top 30% | High |
Niacin | 4.4 mg | 21.8% | Top 30% | High |
Vitamin B6 | 0.2 mg | 10.1% | Mid 40% | Average |
Pantothenic Acid | 0.34 mg | 3.4% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 180 mg | 18% | Top 10% | Very High |
Iron | 2.3 mg | 13% | Top 30% | High |
Phosphorus | 183 mg | 18.3% | Mid 40% | Average |
Potassium | 216 mg | 6.2% | Mid 40% | Average |
Sodium | 621 mg | 25.9% | Top 30% | High |
Zinc | 2.8 mg | 18.3% | Top 30% | High |
Copper | 0.07 mg | 3.4% | Mid 40% | Average |
Manganese | 0.2 mg | 10.1% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 20.8 g | 6.9% | Mid 40% | Average |
Dietary Fiber | 0.67 g | 2.7% | Mid 40% | Average |
Sugars | 4 g | |||
Sucrose | 0.2 mg | |||
Glucose | 0.9 mg | |||
Fructose | 1.6 mg | |||
Lactose | 0.7 mg | |||
Maltose | 0.5 mg | |||
Galactose | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 17.2 g | 34.4% | Top 30% | High |
Tryptophan | 0.2 mg | |||
Threonine | 0.7 mg | |||
Isoleucine | 0.7 mg | |||
Leucine | 1.4 mg | |||
Lysine | 1.4 mg | |||
Methionine | 0.4 mg | |||
Cystine | 0.2 mg | |||
Phenylalanine | 0.7 mg | |||
Tyrosine | 0.6 mg | |||
Valine | 0.9 mg | |||
Arginine | 1 mg | |||
Histidine | 0.6 mg | |||
Alanine | 0.9 mg | |||
Aspartic Acid | 1.4 mg | |||
Glutamic Acid | 3.4 mg | |||
Glycine | 1 mg | |||
Proline | 1.3 mg | |||
Serine | 0.7 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 17.4 g | 26.7% | Top 30% | High |
Saturated Fat | 7 g | 35.2% | Top 30% | High |
Monounsaturated Fat | 5.8 g | |||
Polyunsaturated Fat | 0.5 g | |||
Total Trans Fatty Acids | 0.9 g |
Serving size
Amount Per Serving
Calories 459 Calories from Fat 233
% Daily Value *
Total Fat 25.9 g 39.8%
Saturated Fat 10.5 g 52.5%
Trans Fat 1.4 g
Cholesterol 82 mg 27.3%
Sodium 925.3 mg 38.6%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 1 g4%
Sugars 6 g
Protein 25.6 g 51.2%
Vitamin A Vitamin C
Calcium 26.8% Iron 19.4%
*Based on a 2000 Calorie diet
Per 100g | Calories 28
Protein 2.4 g | Carbs 4.5 g | Fat 0.61 g
Per 100g | Calories 235
Protein 23.5 g | Carbs 10.6 g | Fat 10.6 g
Per 100g | Calories 326
Protein 7 g | Carbs 7 g | Fat 30.2 g
Per 100g | Calories 93
Protein 2 g | Carbs 13 g | Fat 4 g
Per 100g | Calories 196
Protein 4.7 g | Carbs 31.8 g | Fat 6 g
Per 100g | Calories 151
Protein 6.2 g | Carbs 14.8 g | Fat 8.7 g
Per 100g | Calories 242
Protein 11 g | Carbs 21.5 g | Fat 12.8 g
Per 100g | Calories 569
Protein 19.8 g | Carbs 55.8 g | Fat 30.7 g