Fast Broccoli and Cheese Soup has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium and Vitamin C.
The food contains 36.3g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 12.1 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Based on the composite nutritive standing Fast Broccoli and Cheese Soup has been given a composite ranking of 64, and in moderation.
Calories from Protein | 19% | |
Calories from Fat | 25% | |
Calories from Carbs | 57% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 895 IU | 17.9% | ||
Vitamin C | 25.6 mg | 42.6% | ||
Vitamin D | 50 IU | 12.5% | ||
Vitamin E | 0.74 mg | 2.5% | ||
Thiamin | 0.15 mg | 10.3% | ||
Riboflavin | 0.25 mg | 14.6% | ||
Niacin | 0.58 mg | 2.9% | ||
Vitamin B6 | 0.11 mg | 5.6% | ||
Folate | 41.2 mcg | 10.3% | ||
Vitamin B12 | 0.47 mcg | 7.8% | ||
Pantothenic Acid | 0.64 mg | 6.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 251 mg | 25.1% | ||
Iron | 1.5 mg | 8.2% | ||
Magnesium | 22 mg | 5.5% | ||
Phosphorus | 168 mg | 16.8% | ||
Potassium | 329.5 mg | 9.4% | ||
Sodium | 829.2 mg | 34.6% | ||
Zinc | 0.83 mg | 5.5% | ||
Copper | 0.12 mg | 6.2% | ||
Manganese | 0.15 mg | 7.3% | ||
Selenium | 4.7 mcg | 6.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 36.3 g | 12.1% | ||
Dietary Fiber | 2.1 g | 8.4% | ||
Sugars | 3.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 12.1 g | 24.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7 g | 10.8% | ||
Saturated Fat | 2.6 g | 13% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 261 Calories from Fat 0
% Daily Value *
Total Fat 7 g 10.8%
Saturated Fat 2.6 g 13%
Trans Fat
Cholesterol 13.5 mg 4.5%
Sodium 829.2 mg 34.6%
Total Carbohydrates 36.3 g 12.1%
Dietary Fiber 2.1 g8.4%
Sugars 3.2 g
Protein 12.1 g 24.2%
Vitamin A 17.9% Vitamin C 42.6%
Calcium 25.1% Iron 8.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 251
Protein 16 g | Carbs 18.3 g | Fat 13.4 g
Per Serving | Calories 223
Protein 11.5 g | Carbs 36.1 g | Fat 4.2 g
Per Serving | Calories 154
Protein 8.2 g | Carbs 16.4 g | Fat 5.6 g
Per Serving | Calories 95
Protein 6 g | Carbs 11.1 g | Fat 3 g
Per Serving | Calories 81
Protein 4 g | Carbs 16.9 g | Fat 0.1 g
Per Serving | Calories 167
Protein 8.8 g | Carbs 32.6 g | Fat 1 g
Per Serving | Calories 719
Protein 37.6 g | Carbs 102.8 g | Fat 17.8 g
Per Serving | Calories 310
Protein 23.2 g | Carbs 39.6 g | Fat 3.8 g