EZ Healthy Chicken Caccitore has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin A, Vitamin B6, Vitamin C and Niacin.
The food contains 25.9g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing EZ Healthy Chicken Caccitore has been given a composite ranking of 78, and in moderation.
Calories from Protein | 29% | |
Calories from Fat | 26% | |
Calories from Carbs | 45% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 1235 IU | 24.7% | ||
Vitamin C | 26 mg | 43.3% | ||
Vitamin D | 13.2 IU | 3.3% | ||
Vitamin E | 1.1 mg | 3.8% | ||
Thiamin | 0.1 mg | 6.8% | ||
Riboflavin | 0.18 mg | 10.8% | ||
Niacin | 6.8 mg | 34.1% | ||
Vitamin B6 | 0.44 mg | 22.1% | ||
Folate | 17.2 mcg | 4.3% | ||
Vitamin B12 | 0.22 mcg | 3.6% | ||
Pantothenic Acid | 1.2 mg | 12% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 27 mg | 2.7% | ||
Iron | 2.5 mg | 13.9% | ||
Magnesium | 28.4 mg | 7.1% | ||
Phosphorus | 141 mg | 14.1% | ||
Potassium | 335.5 mg | 9.6% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1 mg | 6.8% | ||
Copper | 0.13 mg | 6.3% | ||
Manganese | 0.15 mg | 7.3% | ||
Selenium | 11.1 mcg | 15.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 25.9 g | 8.6% | ||
Dietary Fiber | 5.7 g | 22.8% | ||
Sugars | 11.1 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.5 g | 33% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 1.1 g | 5.5% | ||
Monounsaturated Fat | 1.4 g | |||
Polyunsaturated Fat | 3.1 g |
Serving size
Amount Per Serving
Calories 228 Calories from Fat 0
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 1.1 g 5.5%
Trans Fat
Cholesterol 37.8 mg 12.6%
Sodium 1 mg 0%
Total Carbohydrates 25.9 g 8.6%
Dietary Fiber 5.7 g22.8%
Sugars 11.1 g
Protein 16.5 g 33%
Vitamin A 24.7% Vitamin C 43.3%
Calcium 2.7% Iron 13.9%
*Based on a 2000 Calorie diet
Per Serving | Calories 269
Protein 22.4 g | Carbs 20.1 g | Fat 10.8 g
Per Serving | Calories 202
Protein 40.3 g | Carbs 2.7 g | Fat 2.2 g
Per Serving | Calories 253
Protein 32.6 g | Carbs 18 g | Fat 5 g
Per Serving | Calories 159
Protein 21.9 g | Carbs 6.4 g | Fat 4.6 g
Per Serving | Calories 222
Protein 15.5 g | Carbs 27.5 g | Fat 6.3 g
Per Serving | Calories 111
Protein 14.2 g | Carbs 11.4 g | Fat 0.8 g
Per Serving | Calories 331
Protein 48.7 g | Carbs 1.3 g | Fat 13.4 g
Per Serving | Calories 325
Protein 42.4 g | Carbs 10.8 g | Fat 8.2 g