Bread, Raisin, Toasted, Enriched has a average-calorie, high-carb, average-fat and average-protein content. It is a good source of Riboflavin.
The food contains 56.89g of carbs. The carbohydrate profile of the the food reveals it is high in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 8.6 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. A quick glance at the fat profile reveals that it is average in saturated fats and low in trans fats. It's low MUFA and low PUFA. The omega-3 content is low.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 66, for Bread, Raisin, Toasted, Enriched, and we advise that this food in moderation.
Calories from Protein | 11% | |
Calories from Fat | 14% | |
Calories from Carbs | 75% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 0 IU | |||
Retinol | 0 mcg | |||
Retinol Activity Equivalent | 0 mcg | |||
Alpha Carotene | 0 mcg | |||
Beta Carotene | 0 mcg | |||
Beta Cryptoxanthin | 0 mcg | |||
Lycopene | 0 mcg | |||
Lutein Zeaxanthin | 0 mcg | |||
Vitamin C | 0.4 mg | 0.67% | Mid 40% | Average |
Vitamin E | 0.31 mg | 1% | Mid 40% | Average |
Vitamin K | 1.9 mcg | 2.4% | Mid 40% | Average |
Thiamin | 0.29 mg | 19.6% | Top 30% | High |
Riboflavin | 0.39 mg | 22.9% | Top 30% | High |
Niacin | 3.4 mg | 17% | Mid 40% | Average |
Vitamin B6 | 0.07 mg | 3.4% | Mid 40% | Average |
Folate | 0 mcg | |||
Food Folate | 0 mcg | |||
Folic Acid | 0 mcg | |||
Dietary Folate Equivalents | 0 mcg | |||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0 mg | |||
Choline | 0 mg | |||
Betaine | 0 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 72 mg | 7.2% | Top 30% | High |
Iron | 3.2 mg | 17.5% | Top 30% | High |
Magnesium | 28 mg | 7% | Top 30% | High |
Phosphorus | 118 mg | 11.8% | Mid 40% | Average |
Potassium | 246 mg | 7% | Mid 40% | Average |
Sodium | 424 mg | 17.7% | Mid 40% | Average |
Zinc | 0.78 mg | 5.2% | Mid 40% | Average |
Copper | 0.21 mg | 10.7% | Top 30% | High |
Manganese | 0.54 mg | 27.2% | Top 30% | High |
Selenium | 21.7 mcg | 31% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 56.9 g | 19% | Top 30% | High |
Dietary Fiber | 4.7 g | 18.8% | Top 10% | Very High |
Sugars | 6.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 8.6 g | 17.2% | Mid 40% | Average |
Tryptophan | 90 mg | |||
Threonine | 241 mg | |||
Isoleucine | 312 mg | |||
Leucine | 561 mg | |||
Lysine | 217 mg | |||
Methionine | 139 mg | |||
Cystine | 166 mg | |||
Phenylalanine | 392 mg | |||
Tyrosine | 222 mg | |||
Valine | 358 mg | |||
Arginine | 394 mg | |||
Histidine | 182 mg | |||
Alanine | 290 mg | |||
Aspartic Acid | 382 mg | |||
Glutamic Acid | 2559.2 mg | |||
Glycine | 293 mg | |||
Proline | 898.9 mg | |||
Serine | 387.9 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 4.8 g | 7.4% | Mid 40% | Average |
Saturated Fat | 1.2 g | 5.9% | Mid 40% | Average |
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 0.7 g | |||
Total Trans Fatty Acids | 0 g | |||
Total Omega 3 Fatty Acids | 41 mg | |||
Total Omega 6 Fatty Acids | 697 mg |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Alcohol | 0 g | |||
Water | 27.8 g | |||
Ash | 1.9 g | |||
Caffeine | 0 mg | |||
Theobromine | 0 mg |
Serving size
Amount Per Serving
Calories 297 Calories from Fat 43
% Daily Value *
Total Fat 4.8 g 7.4%
Saturated Fat 1.2 g 5.9%
Trans Fat 0 g
Cholesterol 0 mg
Sodium 424 mg 17.7%
Total Carbohydrates 56.9 g 19%
Dietary Fiber 4.7 g18.8%
Sugars 6.2 g
Protein 8.6 g 17.2%
Vitamin A Vitamin C 0.67%
Calcium 7.2% Iron 17.5%
*Based on a 2000 Calorie diet
Per 100g | Calories 274
Protein 7.9 g | Carbs 52.3 g | Fat 4.4 g
Per 100g | Calories 274
Protein 7.9 g | Carbs 52.3 g | Fat 4.4 g
Per 100g | Calories 284
Protein 9.4 g | Carbs 53.1 g | Fat 3.6 g
Per 100g | Calories 264
Protein 9.7 g | Carbs 47.3 g | Fat 5 g
Per 100g | Calories 274
Protein 7.9 g | Carbs 52.3 g | Fat 4.4 g
Per 100g | Calories 274
Protein 7.9 g | Carbs 52.3 g | Fat 4.4 g
Per 100g | Calories 238
Protein 11.9 g | Carbs 51.6 g | Fat 2 g
Per 100g | Calories 274
Protein 7.9 g | Carbs 52.3 g | Fat 4.4 g
Per 100g | Calories 275
Protein 9.5 g | Carbs 52.2 g | Fat 3.4 g
Per 100g | Calories 239
Protein 9.5 g | Carbs 49.2 g | Fat 3.8 g
Per 100g | Calories 203
Protein 9.1 g | Carbs 40.5 g | Fat 2.9 g