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Enid Holmes - Recipe and Nutrition Facts
73

Enid Holmes Recipe

Enid Holmes has a very high-calorie, average-carb, high-fat and very high-protein content. It is a good source of Calcium, Iron, Vitamin A, Vitamin B6, Vitamin B12, Vitamin C, Thiamin, Riboflavin, Niacin, Folate and Pantothenic Acid.

The food contains 35.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 67.6 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 4.88 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is high in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 73, for Enid Holmes, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein48%
 Calories from Fat27%
 Calories from Carbs25%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Riboflavin

Why this is bad for you

  • Very high in Cholesterol
  • High in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A5520 IU110.4%
Vitamin C50.4 mg84%
Vitamin D0 IU
Vitamin E0.5 mg1.7%
Thiamin0.99 mg66%
Riboflavin0.52 mg30.4%
Niacin17.3 mg86.4%
Vitamin B61.1 mg54.7%
Folate178.4 mcg44.6%
Vitamin B1214.3 mcg237.7%
Pantothenic Acid2.8 mg27.9%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium303 mg30.3%
Iron4.9 mg27.1%
Magnesium135.2 mg33.8%
Phosphorus845 mg84.5%
Potassium1 mg0%
Sodium430.5 mg17.9%
Zinc3.5 mg23.1%
Copper0.44 mg22%
Manganese0.89 mg44.7%
Selenium37.6 mcg53.7%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate35.2 g11.7%
Dietary Fiber10.6 g42.4%
Sugars13.5 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein67.6 g135.2%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat17.3 g26.6%
Saturated Fat5.9 g29.5%
Monounsaturated Fat4.9 g
Polyunsaturated Fat4.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 575 Calories from Fat 0

% Daily Value *

Total Fat 17.3 g 26.6%

Saturated Fat 5.9 g 29.5%

Trans Fat

Cholesterol 168 mg 56%

Sodium 430.5 mg 17.9%

Total Carbohydrates 35.2 g 11.7%

Dietary Fiber 10.6 g42.4%

Sugars 13.5 g

Protein 67.6 g 135.2%

Vitamin A 110.4% Vitamin C 84%

Calcium 30.3% Iron 27.1%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1919539 Embed Table:

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