Endive Potato Casserole has a average-calorie, average-carb, average-fat and average-protein content.
With 9.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Endive Potato Casserole has been given a composite ranking of 64, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 29% | |
Calories from Carbs | 55% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31 g | 10.3% | ||
Dietary Fiber | 0 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.1 g | 18.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.4 g | 11.4% | ||
Saturated Fat | 0.9 g | 4.5% | ||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0 g |
Serving size
Amount Per Serving
Calories 220 Calories from Fat 66
% Daily Value *
Total Fat 7.4 g 11.4%
Saturated Fat 0.9 g 4.5%
Trans Fat
Cholesterol 6 mg 2%
Sodium 300 mg 12.5%
Total Carbohydrates 31 g 10.3%
Dietary Fiber 0 g
Sugars
Protein 9.1 g 18.2%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 164
Protein 5.9 g | Carbs 12.1 g | Fat 10.4 g
Per Serving | Calories 130
Protein 4.6 g | Carbs 13.3 g | Fat 6.7 g
Per Serving | Calories 225
Protein 12.2 g | Carbs 28.5 g | Fat 7.4 g
Per Serving | Calories 204
Protein 5 g | Carbs 35.8 g | Fat 4.7 g
Per Serving | Calories 83
Protein 7.2 g | Carbs 1.6 g | Fat 5.6 g
Per Serving | Calories 415
Protein 34.4 g | Carbs 43.6 g | Fat 11.2 g
Per Serving | Calories 345
Protein 20.6 g | Carbs 56.9 g | Fat 3.8 g
Per Serving | Calories 187
Protein 28.7 g | Carbs 6.3 g | Fat 5.5 g