EmilyBrontes Salmon Patties with Lemon Sauce has a average-calorie, low-carb, average-fat and high-protein content. It is a good source of Vitamin B6, Vitamin B12 and Niacin.
if( 4.6 != 0.0 ){?>The food contains 4.6g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. }else{?> It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets.}?> Its sugar content is among the bottom 20 percentile. This is if("bottom 20" == "top 10" ){?> often undesirable } elseif( "bottom 20" == "bottom" ){?>a good thing }?> for people watching their sugar intake. With 24.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
if("low" == "high" and "average" == "high" or "low" == "low" and "average" == "low" ){?> On top of that, }else{?> Not only that,}?> the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing EmilyBrontes Salmon Patties with Lemon Sauce has been given a composite ranking of 33, and in moderation.
Calories from Protein | 44% | |
Calories from Fat | 48% | |
Calories from Carbs | 8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 390 IU | 7.8% | ||
Vitamin C | 6.2 mg | 10.4% | ||
Vitamin D | 36.4 IU | 9.1% | ||
Vitamin E | 1.2 mg | 4.1% | ||
Thiamin | 0.02 mg | 1.1% | ||
Riboflavin | 0.09 mg | 5.3% | ||
Niacin | 9.5 mg | 47.5% | ||
Vitamin B6 | 0.75 mg | 37.5% | ||
Folate | 14.4 mcg | 3.6% | ||
Vitamin B12 | 2.4 mcg | 39.7% | ||
Pantothenic Acid | 0.21 mg | 2.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 16 mg | 1.6% | ||
Iron | 1.5 mg | 8.4% | ||
Magnesium | 4.4 mg | 1.1% | ||
Phosphorus | 214 mg | 21.4% | ||
Potassium | 56.2 mg | 1.6% | ||
Sodium | 512.9 mg | 21.4% | ||
Zinc | 0.2 mg | 1.3% | ||
Copper | 0.02 mg | 1.2% | ||
Manganese | 0.08 mg | 4.1% | ||
Selenium | 4.4 mcg | 6.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 4.6 g | 1.5% | ||
Dietary Fiber | 0.4 g | 1.6% | ||
Sugars | 0.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 24.2 g | 48.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 11.8 g | 18.2% | ||
Saturated Fat | 4.5 g | 22.5% | ||
Monounsaturated Fat | 2.5 g | |||
Polyunsaturated Fat | 1.5 g |
Serving size
Amount Per Serving
Calories 233 Calories from Fat 0
% Daily Value *
Total Fat 11.8 g 18.2%
Saturated Fat 4.5 g 22.5%
Trans Fat
Cholesterol 71.6 mg 23.9%
Sodium 512.9 mg 21.4%
Total Carbohydrates 4.6 g 1.5%
Dietary Fiber 0.4 g1.6%
Sugars 0.3 g
Protein 24.2 g 48.4%
Vitamin A 7.8% Vitamin C 10.4%
Calcium 1.6% Iron 8.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 136
Protein 12.2 g | Carbs 13 g | Fat 3.7 g
Per Serving | Calories 376
Protein 24.5 g | Carbs 24.2 g | Fat 19.5 g
Per Serving | Calories 295
Protein 28.7 g | Carbs 30.5 g | Fat 6.1 g
Per Serving | Calories 97
Protein 11 g | Carbs 4.6 g | Fat 3.6 g
Per Serving | Calories 480
Protein 30.3 g | Carbs 44.1 g | Fat 18.4 g
Per Serving | Calories 309
Protein 18.8 g | Carbs 46.7 g | Fat 4.5 g
Per Serving | Calories 201
Protein 27.8 g | Carbs 17.5 g | Fat 2.3 g
Per Serving | Calories 261
Protein 12.4 g | Carbs 31.3 g | Fat 10.4 g