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Emeril Lagasse's Chicken Salad w/ Fresh Herbs (Lightened Up) - Recipe and Nutrition Facts
44

Emeril Lagasse's Chicken Salad w/ Fresh Herbs (Lightened Up) Recipe

Emeril Lagasse's Chicken Salad w/ Fresh Herbs (Lightened Up) has a average-calorie, low-carb, high-fat and very high-protein content.

The food contains 5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 33.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has a high density of Sodium, thus making it unsuitable for a low-sodium diet.

Ideally consumed as a Side Dish.

Based on the composite nutritive standing Emeril Lagasse's Chicken Salad w/ Fresh Herbs (Lightened Up) has been given a composite ranking of 44, and in moderation.

Calorie Breakdown

 Calories from Protein45%
 Calories from Fat48%
 Calories from Carbs7%

Why this is good for you

  • Very high in Protein

Why this is bad for you

  • High in Cholesterol
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A185 IU3.7%
Vitamin C3.4 mg5.7%
Vitamin D0 IU
Vitamin E3.5 mg11.7%
Thiamin0.01 mg0.9%
Riboflavin0.03 mg1.5%
Niacin0.18 mg0.9%
Vitamin B60.06 mg2.8%
Folate10 mcg2.5%
Vitamin B120 mcg
Pantothenic Acid0.03 mg0.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium25 mg2.5%
Iron0.63 mg3.5%
Magnesium8 mg2%
Phosphorus12 mg1.2%
Potassium93.7 mg2.7%
Sodium718.8 mg30%
Zinc0.11 mg0.7%
Copper0.02 mg1.1%
Manganese0.14 mg7.1%
Selenium0.21 mcg0.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate5 g1.7%
Dietary Fiber0.5 g2%
Sugars0 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein33.3 g66.6%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat15.8 g24.3%
Saturated Fat2.2 g11%
Monounsaturated Fat6.4 g
Polyunsaturated Fat6.5 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 295 Calories from Fat 0

% Daily Value *

Total Fat 15.8 g 24.3%

Saturated Fat 2.2 g 11%

Trans Fat

Cholesterol 89.6 mg 29.9%

Sodium 718.8 mg 30%

Total Carbohydrates 5 g 1.7%

Dietary Fiber 0.5 g2%

Sugars 0 g

Protein 33.3 g 66.6%

Vitamin A 3.7% Vitamin C 5.7%

Calcium 2.5% Iron 3.5%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=1538705 Embed Table:

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