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Elizabeth's Fabulous Vegan Supper - Recipe and Nutrition Facts
90

Elizabeth's Fabulous Vegan Supper Recipe

Elizabeth's Fabulous Vegan Supper has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Vitamin B6 and Folate.

The food contains 37.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. It contains a low amount of carbohydrates, making it suitable for some of the low-carb diets. Its low sugar content puts it in the bottom 20 percentile. This is often undesirable a good thing for people watching their sugar intake. With 10.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

On top of that, Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 90, for Elizabeth's Fabulous Vegan Supper, and we advise that this food on a regular basis.

Calorie Breakdown

 Calories from Protein15%
 Calories from Fat27%
 Calories from Carbs58%

Why this is good for you

  • High in Protein
  • High in Vitamin B6
  • No Cholesterol
  • Very high in Dietary Fiber
  • Very high in Folate

Why this is bad for you

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A635 IU12.7%
Vitamin C8.2 mg13.7%
Vitamin D0 IU
Vitamin E0.94 mg3.1%
Thiamin0.21 mg14%
Riboflavin0.09 mg5.2%
Niacin0.7 mg3.5%
Vitamin B60.4 mg20.1%
Folate151.6 mcg37.9%
Vitamin B120 mcg
Pantothenic Acid0.42 mg4.2%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium60 mg6%
Iron2.8 mg15.7%
Magnesium79.2 mg19.8%
Phosphorus175 mg17.5%
Potassium513.3 mg14.7%
Sodium220.6 mg9.2%
Zinc1.5 mg10.2%
Copper0.31 mg15.4%
Manganese0.82 mg41.1%
Selenium2.8 mcg4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate37.9 g12.6%
Dietary Fiber11.1 g44.4%
Sugars3.8 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein10.2 g20.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat7.9 g12.2%
Saturated Fat1.1 g5.5%
Monounsaturated Fat5.2 g
Polyunsaturated Fat1.1 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 255 Calories from Fat 0

% Daily Value *

Total Fat 7.9 g 12.2%

Saturated Fat 1.1 g 5.5%

Trans Fat

Cholesterol 0 mg

Sodium 220.6 mg 9.2%

Total Carbohydrates 37.9 g 12.6%

Dietary Fiber 11.1 g44.4%

Sugars 3.8 g

Protein 10.2 g 20.4%

Vitamin A 12.7% Vitamin C 13.7%

Calcium 6% Iron 15.7%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=330524 Embed Table:

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