Einstein Bros. Bagels - Egg Frittata, Thick Cut Bacon has a average-calorie, average-carb, average-fat and high-protein content.
The food contains 27.47g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. With 13.92 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. A quick glance at the fat profile reveals that it is high in saturated fats and low in trans fats.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Based on the composite nutritive standing Einstein Bros. Bagels - Egg Frittata, Thick Cut Bacon has been given a composite ranking of 5, and sparingly.
Calories from Protein | 22% | |
Calories from Fat | 34% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 128.2 mg | 12.8% | Top 30% | High |
Iron | 2 mg | 11% | Top 30% | High |
Sodium | 399.3 mg | 16.6% | Mid 40% | Average |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.5 g | 9.2% | Top 30% | High |
Dietary Fiber | 0.73 g | 2.9% | Mid 40% | Average |
Sugars | 2.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 13.9 g | 27.8% | Top 30% | High |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 9.5 g | 14.7% | Mid 40% | Average |
Saturated Fat | 4.8 g | 23.8% | Top 30% | High |
Total Trans Fatty Acids | 0 g |
Serving size
Amount Per Serving
Calories 680 Calories from Fat 240
% Daily Value *
Total Fat 26 g 40%
Saturated Fat 13 g 65%
Trans Fat 0 g
Cholesterol 440 mg 146.7%
Sodium 1090 mg 45.4%
Total Carbohydrates 75 g 25%
Dietary Fiber 2 g8%
Sugars 7 g
Protein 38 g 76%
Vitamin A Vitamin C 20%
Calcium 35% Iron 30%
*Based on a 2000 Calorie diet
Per 100g | Calories 216
Protein 16.8 g | Carbs 2.4 g | Fat 15 g
Per Serving | Calories 97
Protein 6.3 g | Carbs 2.77 g | Fat 6.6 g
Per 100g | Calories 285
Protein 16.1 g | Carbs 9.3 g | Fat 19.7 g
Per 100g | Calories 187
Protein 15.4 g | Carbs 9.7 g | Fat 9.3 g
Per 100g | Calories 311
Protein 10.4 g | Carbs 67 g | Fat 0.94 g
Per 100g | Calories 49
Protein 0 g | Carbs 11.9 g | Fat 0 g
Per 100g | Calories 46
Protein 0 g | Carbs 12.3 g | Fat 0 g
Per 100g | Calories 234
Protein 12.3 g | Carbs 29.4 g | Fat 7.9 g