Eggplant with Mint Bruschetta 1 has a average-calorie, low-carb, high-fat and low-protein content.
With 2.3 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan.
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 69, for Eggplant with Mint Bruschetta 1, and we advise that this food in moderation.
Calories from Protein | 3% | |
Calories from Fat | 79% | |
Calories from Carbs | 18% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Sodium | 459 mg | 19.1% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 13 g | 4.3% | ||
Dietary Fiber | 1.7 g | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.3 g | 4.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 25 g | 38.5% | ||
Saturated Fat | 3.5 g | 17.5% |
Serving size
Amount Per Serving
Calories 284 Calories from Fat 224
% Daily Value *
Total Fat 25 g 38.5%
Saturated Fat 3.5 g 17.5%
Trans Fat
Cholesterol 0 mg
Sodium 459 mg 19.1%
Total Carbohydrates 13 g 4.3%
Dietary Fiber 1.7 g6.8%
Sugars
Protein 2.3 g 4.6%
Vitamin A Vitamin C
Calcium Iron
*Based on a 2000 Calorie diet
Per Serving | Calories 108
Protein 3.3 g | Carbs 7.4 g | Fat 8 g
Per Serving | Calories 181
Protein 5.5 g | Carbs 34 g | Fat 4.2 g
Per Serving | Calories 270
Protein 15.2 g | Carbs 31.5 g | Fat 9.4 g
Per Serving | Calories 285
Protein 12.1 g | Carbs 47.5 g | Fat 5.2 g
Per Serving | Calories 542
Protein 20 g | Carbs 55 g | Fat 27 g
Per Serving | Calories 262
Protein 0.8 g | Carbs 64.6 g | Fat 0.4 g