Eggnog Latte has a average-calorie, average-carb, high-fat and average-protein content. It is a good source of Calcium and Niacin.
The food contains 27.2g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 9.2 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its high fat content, it could be unsuitable option, especially if you're watching your fat intake for health reasons.
It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also high in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing Eggnog Latte has been given a composite ranking of 19, and sparingly.
Calories from Protein | 13% | |
Calories from Fat | 48% | |
Calories from Carbs | 39% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 450 IU | 9% | ||
Vitamin C | 3 mg | 5% | ||
Thiamin | 0.14 mg | 9% | ||
Niacin | 6.8 mg | 34% | ||
Vitamin B6 | 0.14 mg | 7% | ||
Folate | 16 mcg | 4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 400 mg | 40% | ||
Iron | 0.72 mg | 4% | ||
Magnesium | 108 mg | 27% | ||
Potassium | 454 mg | 13% | ||
Sodium | 131 mg | 5.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27.2 g | 9.1% | ||
Dietary Fiber | 0.2 g | 0.8% | ||
Sugars | 18.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 9.2 g | 18.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 14.7 g | 22.6% | ||
Saturated Fat | 8.8 g | 44% |
Serving size
Amount Per Serving
Calories 275 Calories from Fat 132
% Daily Value *
Total Fat 14.7 g 22.6%
Saturated Fat 8.8 g 44%
Trans Fat
Cholesterol 106 mg 35.3%
Sodium 131 mg 5.5%
Total Carbohydrates 27.2 g 9.1%
Dietary Fiber 0.2 g0.8%
Sugars 18.3 g
Protein 9.2 g 18.4%
Vitamin A 9% Vitamin C 5%
Calcium 40% Iron 4%
*Based on a 2000 Calorie diet
Per Serving | Calories 202
Protein 8.8 g | Carbs 29.7 g | Fat 5 g
Per Serving | Calories 138
Protein 4.7 g | Carbs 22.2 g | Fat 3.7 g
Per Serving | Calories 239
Protein 4.5 g | Carbs 36.8 g | Fat 8.4 g
Per Serving | Calories 120
Protein 6 g | Carbs 17 g | Fat 3 g
Per Serving | Calories 81
Protein 0.7 g | Carbs 14.7 g | Fat 2.3 g
Per Serving | Calories 37
Protein 0 g | Carbs 9.5 g | Fat 0 g
Per Serving | Calories 204
Protein 4.3 g | Carbs 48.1 g | Fat 0.5 g
Per Serving | Calories 88
Protein 0.1 g | Carbs 22.5 g | Fat 0 g