Easy Tomato Soup Spice Cake has a average-calorie, average-carb, average-fat and average-protein content.
The food contains 35.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 4.1 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has an average density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet.
Ideally consumed as a Dessert.
Based on the composite nutritive standing Easy Tomato Soup Spice Cake has been given a composite ranking of 27, and in moderation.
Calories from Protein | 8% | |
Calories from Fat | 26% | |
Calories from Carbs | 66% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 50 IU | 1% | ||
Vitamin C | 0 mg | |||
Thiamin | 0.02 mg | 1% | ||
Niacin | 0.4 mg | 2% | ||
Vitamin B6 | 0.02 mg | 1% | ||
Folate | 8 mcg | 2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 30 mg | 3% | ||
Iron | 1.6 mg | 9% | ||
Magnesium | 4 mg | 1% | ||
Potassium | 64 mg | 1.8% | ||
Sodium | 447 mg | 18.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 35.7 g | 11.9% | ||
Dietary Fiber | 1.2 g | 4.8% | ||
Sugars | 21.7 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 4.1 g | 8.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.2 g | 9.5% | ||
Saturated Fat | 2.3 g | 11.5% |
Serving size
Amount Per Serving
Calories 214 Calories from Fat 55
% Daily Value *
Total Fat 6.2 g 9.5%
Saturated Fat 2.3 g 11.5%
Trans Fat
Cholesterol 35 mg 11.7%
Sodium 447 mg 18.6%
Total Carbohydrates 35.7 g 11.9%
Dietary Fiber 1.2 g4.8%
Sugars 21.7 g
Protein 4.1 g 8.2%
Vitamin A 1% Vitamin C
Calcium 3% Iron 9%
*Based on a 2000 Calorie diet
Per 100g | Calories 37
Protein 1.6 g | Carbs 4.5 g | Fat 1.4 g
Per Serving | Calories 112
Protein 5.5 g | Carbs 25.1 g | Fat 0.7 g
Per Serving | Calories 108
Protein 2.3 g | Carbs 10.8 g | Fat 7.1 g
Per Serving | Calories 439
Protein 4.2 g | Carbs 60.9 g | Fat 20.5 g
Per Serving | Calories 521
Protein 7.6 g | Carbs 70 g | Fat 24.3 g
Per Serving | Calories 100
Protein 1.2 g | Carbs 19.5 g | Fat 2.5 g
Per Serving | Calories 214
Protein 2.7 g | Carbs 36 g | Fat 6.7 g