Easy Spinach Lasagna with White Sauce has a high-calorie, average-carb, very high-fat and high-protein content. It is a good source of Calcium, Vitamin A, Niacin and Folate.
The food contains 31.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 19.7 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the very high fat content of this product makes it unsuitable to be eaten when trying to lose weight.
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Easy Spinach Lasagna with White Sauce has been given a composite ranking of 53, and in moderation.
Calories from Protein | 16% | |
Calories from Fat | 60% | |
Calories from Carbs | 25% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 8200 IU | 164% | ||
Vitamin C | 3.6 mg | 6% | ||
Thiamin | 0.15 mg | 10% | ||
Niacin | 8 mg | 40% | ||
Vitamin B6 | 0.22 mg | 11% | ||
Folate | 256 mcg | 64% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 370 mg | 37% | ||
Iron | 3.4 mg | 19% | ||
Magnesium | 76 mg | 19% | ||
Potassium | 427 mg | 12.2% | ||
Sodium | 1047 mg | 43.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 31.2 g | 10.4% | ||
Dietary Fiber | 2.7 g | 10.8% | ||
Sugars | 6.5 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 19.7 g | 39.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 33.7 g | 51.8% | ||
Saturated Fat | 14.3 g | 71.5% |
Serving size
Amount Per Serving
Calories 492 Calories from Fat 303
% Daily Value *
Total Fat 33.7 g 51.8%
Saturated Fat 14.3 g 71.5%
Trans Fat
Cholesterol 84 mg 28%
Sodium 1047 mg 43.6%
Total Carbohydrates 31.2 g 10.4%
Dietary Fiber 2.7 g10.8%
Sugars 6.5 g
Protein 19.7 g 39.4%
Vitamin A 164% Vitamin C 6%
Calcium 37% Iron 19%
*Based on a 2000 Calorie diet
Per Serving | Calories 490
Protein 36 g | Carbs 52 g | Fat 15 g
Per Serving | Calories 275
Protein 11.9 g | Carbs 52 g | Fat 5 g
Per Serving | Calories 471
Protein 36.6 g | Carbs 54.6 g | Fat 13 g
Per Serving | Calories 312
Protein 6.1 g | Carbs 60.5 g | Fat 4 g
Per Serving | Calories 574
Protein 33.3 g | Carbs 44 g | Fat 28.3 g
Per Serving | Calories 486
Protein 11.1 g | Carbs 17.4 g | Fat 42.1 g