easy smoothie has a average-calorie, high-carb, low-fat and average-protein content. It is a good source of Calcium, Vitamin B6 and Vitamin C.
The food contains 61.2g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 7.8 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the low fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
It has a low density of Sodium, thus making it suitable for a low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat.
Ideally consumed as a Beverage.
Based on the composite nutritive standing easy smoothie has been given a composite ranking of 77, and in moderation.
Calories from Protein | 10% | |
Calories from Fat | 8% | |
Calories from Carbs | 82% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 110 IU | 2.2% | ||
Vitamin C | 103.6 mg | 172.6% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.44 mg | 1.5% | ||
Thiamin | 0.07 mg | 4.6% | ||
Riboflavin | 0.19 mg | 11.2% | ||
Niacin | 0.82 mg | 4.1% | ||
Vitamin B6 | 0.55 mg | 27.7% | ||
Folate | 45.6 mcg | 11.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.78 mg | 7.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 229 mg | 22.9% | ||
Iron | 1.1 mg | 6.3% | ||
Magnesium | 40 mg | 10% | ||
Phosphorus | 48 mg | 4.8% | ||
Potassium | 833.7 mg | 23.8% | ||
Sodium | 102.5 mg | 4.3% | ||
Zinc | 0.35 mg | 2.3% | ||
Copper | 0.16 mg | 8.2% | ||
Manganese | 0.61 mg | 30.6% | ||
Selenium | 2 mcg | 2.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 61.2 g | 20.4% | ||
Dietary Fiber | 5.8 g | 23.2% | ||
Sugars | 25.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7.8 g | 15.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 2.7 g | 4.2% | ||
Saturated Fat | 1.2 g | 6% | ||
Monounsaturated Fat | 0.5 g | |||
Polyunsaturated Fat | 0.4 g |
Serving size
Amount Per Serving
Calories 284 Calories from Fat 0
% Daily Value *
Total Fat 2.7 g 4.2%
Saturated Fat 1.2 g 6%
Trans Fat
Cholesterol 6.7 mg 2.2%
Sodium 102.5 mg 4.3%
Total Carbohydrates 61.2 g 20.4%
Dietary Fiber 5.8 g23.2%
Sugars 25.3 g
Protein 7.8 g 15.6%
Vitamin A 2.2% Vitamin C 172.6%
Calcium 22.9% Iron 6.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 60
Protein 0.9 g | Carbs 16.2 g | Fat 0.5 g
Per Serving | Calories 46
Protein 0.6 g | Carbs 11.5 g | Fat 0.3 g
Per Serving | Calories 253
Protein 5.2 g | Carbs 53.7 g | Fat 2.8 g
Per Serving | Calories 178
Protein 1.2 g | Carbs 45.7 g | Fat 0.5 g
Per Serving | Calories 226
Protein 10 g | Carbs 44.7 g | Fat 2.5 g
Per Serving | Calories 200
Protein 7.4 g | Carbs 33.6 g | Fat 5.2 g
Per Serving | Calories 121
Protein 8.4 g | Carbs 19.9 g | Fat 0.4 g
Per Serving | Calories 307
Protein 28.4 g | Carbs 41.7 g | Fat 4.9 g