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Easy Slow Cooker Carne Guisada - Recipe and Nutrition Facts
58

Easy Slow Cooker Carne Guisada Recipe

Easy Slow Cooker Carne Guisada has a high-calorie, average-carb, high-fat and high-protein content. It is a good source of Iron, Vitamin A, Vitamin B6, Vitamin C, Niacin and Folate.

The food contains 22.7g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 24 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight.

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It gives a good yield of Iron at 7.56 gms/ serving, and should be included in an Iron rich diet. Iron is essential to help carry oxygen from the lungs to the muscles and other organs, and is especially helpful for pregnant women. While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.

It belongs to Mexican cuisine.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 58, for Easy Slow Cooker Carne Guisada, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein26%
 Calories from Fat49%
 Calories from Carbs25%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin
  • Very high in Vitamin A
  • Very high in Vitamin C
  • Very high in Iron

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat
  • High in Sodium

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A2100 IU42%
Vitamin C57.6 mg96%
Thiamin0.3 mg20%
Niacin13.2 mg66%
Vitamin B60.88 mg44%
Folate100 mcg25%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium60 mg6%
Iron7.6 mg42%
Magnesium68 mg17%
Potassium731 mg20.9%
Sodium682 mg28.4%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate22.7 g7.6%
Dietary Fiber4.1 g16.4%
Sugars2.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein24 g48%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat19.8 g30.5%
Saturated Fat7.7 g38.5%

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 366 Calories from Fat 179

% Daily Value *

Total Fat 19.8 g 30.5%

Saturated Fat 7.7 g 38.5%

Trans Fat

Cholesterol 77 mg 25.7%

Sodium 682 mg 28.4%

Total Carbohydrates 22.7 g 7.6%

Dietary Fiber 4.1 g16.4%

Sugars 2.7 g

Protein 24 g 48%

Vitamin A 42% Vitamin C 96%

Calcium 6% Iron 42%

*Based on a 2000 Calorie diet

Source: http://allrecipes.com/recipe/easy-slow-cooker-carne-guisada/detail.aspx Embed Table:

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