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Easy Rosemary Chicken 1 - Recipe and Nutrition Facts
41

Easy Rosemary Chicken 1 Recipe

Easy Rosemary Chicken 1 has a average-calorie, low-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.

The food contains 1.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 56.2 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

However, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It has an average density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 41, for Easy Rosemary Chicken 1, and we advise that this food in moderation.

Calorie Breakdown

 Calories from Protein84%
 Calories from Fat14%
 Calories from Carbs3%

Why this is good for you

  • Very high in Protein
  • Very high in Vitamin B6
  • Very high in Niacin

Why this is bad for you

  • Very high in Cholesterol

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A85 IU1.7%
Vitamin C3.5 mg5.8%
Vitamin D2.8 IU0.7%
Vitamin E0.34 mg1.1%
Thiamin0.17 mg11.4%
Riboflavin0.27 mg15.7%
Niacin26.4 mg132.1%
Vitamin B61.3 mg65.9%
Folate12.8 mcg3.2%
Vitamin B121.1 mcg17.6%
Pantothenic Acid1.9 mg19.3%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium89 mg8.9%
Iron2 mg11.2%
Magnesium68.4 mg17.1%
Phosphorus496 mg49.6%
Potassium638.6 mg18.2%
Sodium162.2 mg6.8%
Zinc1.9 mg12.8%
Copper0.1 mg5.1%
Manganese0.06 mg3.1%
Selenium42.1 mcg60.1%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate1.7 g0.6%
Dietary Fiber0.5 g2%
Sugars0.7 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein56.2 g112.4%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat4.1 g6.3%
Saturated Fat1.5 g7.5%
Monounsaturated Fat0.7 g
Polyunsaturated Fat0.7 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 283 Calories from Fat 0

% Daily Value *

Total Fat 4.1 g 6.3%

Saturated Fat 1.5 g 7.5%

Trans Fat

Cholesterol 140.2 mg 46.7%

Sodium 162.2 mg 6.8%

Total Carbohydrates 1.7 g 0.6%

Dietary Fiber 0.5 g2%

Sugars 0.7 g

Protein 56.2 g 112.4%

Vitamin A 1.7% Vitamin C 5.8%

Calcium 8.9% Iron 11.2%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=52784 Embed Table:

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