Easy peasy pitabread pizza has a average-calorie, average-carb, average-fat and high-protein content. It is a good source of Calcium.
The food contains 45.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 15.2 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the average fat content of this product makes it suitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also high in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Italian cuisine. Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 81, for Easy peasy pitabread pizza, and we advise that this food on a regular basis.
Calories from Protein | 20% | |
Calories from Fat | 20% | |
Calories from Carbs | 60% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 600 IU | 12% | ||
Vitamin C | 8.6 mg | 14.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.4 mg | 8.1% | ||
Thiamin | 0.25 mg | 16.8% | ||
Riboflavin | 0.22 mg | 13.1% | ||
Niacin | 3 mg | 15.2% | ||
Vitamin B6 | 0.31 mg | 15.5% | ||
Folate | 36 mcg | 9% | ||
Vitamin B12 | 0.25 mcg | 4.1% | ||
Pantothenic Acid | 0.93 mg | 9.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 219 mg | 21.9% | ||
Iron | 3.3 mg | 18.2% | ||
Magnesium | 70.8 mg | 17.7% | ||
Phosphorus | 286 mg | 28.6% | ||
Potassium | 539.5 mg | 15.4% | ||
Sodium | 1 mg | 0% | ||
Zinc | 2 mg | 13.6% | ||
Copper | 0.34 mg | 16.8% | ||
Manganese | 1.2 mg | 62.4% | ||
Selenium | 32.7 mcg | 46.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 45.1 g | 15% | ||
Dietary Fiber | 6.6 g | 26.4% | ||
Sugars | 5.2 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 15.2 g | 30.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.7 g | 10.3% | ||
Saturated Fat | 3.3 g | 16.5% | ||
Monounsaturated Fat | 1.6 g | |||
Polyunsaturated Fat | 0.9 g |
Serving size
Amount Per Serving
Calories 286 Calories from Fat 0
% Daily Value *
Total Fat 6.7 g 10.3%
Saturated Fat 3.3 g 16.5%
Trans Fat
Cholesterol 17.4 mg 5.8%
Sodium 1 mg 0%
Total Carbohydrates 45.1 g 15%
Dietary Fiber 6.6 g26.4%
Sugars 5.2 g
Protein 15.2 g 30.4%
Vitamin A 12% Vitamin C 14.3%
Calcium 21.9% Iron 18.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 199
Protein 10.6 g | Carbs 25.3 g | Fat 5.9 g
Per Serving | Calories 192
Protein 11.9 g | Carbs 15.3 g | Fat 9.4 g
Per Serving | Calories 535
Protein 24 g | Carbs 59 g | Fat 25.6 g
Per Serving | Calories 158
Protein 4 g | Carbs 30.2 g | Fat 2.1 g
Per Serving | Calories 205
Protein 16.5 g | Carbs 9.4 g | Fat 10.7 g
Per Serving | Calories 192
Protein 5.1 g | Carbs 41.8 g | Fat 1.4 g
Per Serving | Calories 352
Protein 19.1 g | Carbs 39.4 g | Fat 13.2 g
Per Serving | Calories 363
Protein 11.6 g | Carbs 65.2 g | Fat 6.2 g