Easy Low Carb Chicken Wraps has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Calcium, Vitamin B6 and Niacin.
The food contains 22g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 30.3 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Easy Low Carb Chicken Wraps has been given a composite ranking of 47, and in moderation.
Calories from Protein | 38% | |
Calories from Fat | 35% | |
Calories from Carbs | 27% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 620 IU | 12.4% | ||
Vitamin C | 9.4 mg | 15.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.12 mg | 0.4% | ||
Thiamin | 0.06 mg | 4% | ||
Riboflavin | 0.08 mg | 4.6% | ||
Niacin | 9.5 mg | 47.6% | ||
Vitamin B6 | 0.47 mg | 23.4% | ||
Folate | 3.6 mcg | 0.9% | ||
Vitamin B12 | 0.32 mcg | 5.4% | ||
Pantothenic Acid | 0.7 mg | 7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 413 mg | 41.3% | ||
Iron | 0.79 mg | 4.4% | ||
Magnesium | 24 mg | 6% | ||
Phosphorus | 167 mg | 16.7% | ||
Potassium | 216.8 mg | 6.2% | ||
Sodium | 891.9 mg | 37.2% | ||
Zinc | 0.68 mg | 4.5% | ||
Copper | 0.04 mg | 1.8% | ||
Manganese | 0.02 mg | 0.8% | ||
Selenium | 15.1 mcg | 21.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 22 g | 7.3% | ||
Dietary Fiber | 7.2 g | 28.8% | ||
Sugars | 3.8 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 30.3 g | 60.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 12.6 g | 19.4% | ||
Saturated Fat | 4.3 g | 21.5% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.2 g |
Serving size
Amount Per Serving
Calories 324 Calories from Fat 0
% Daily Value *
Total Fat 12.6 g 19.4%
Saturated Fat 4.3 g 21.5%
Trans Fat
Cholesterol 76.8 mg 25.6%
Sodium 891.9 mg 37.2%
Total Carbohydrates 22 g 7.3%
Dietary Fiber 7.2 g28.8%
Sugars 3.8 g
Protein 30.3 g 60.6%
Vitamin A 12.4% Vitamin C 15.7%
Calcium 41.3% Iron 4.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 240
Protein 26.9 g | Carbs 6.9 g | Fat 12 g
Per Serving | Calories 140
Protein 6.2 g | Carbs 7.4 g | Fat 9.2 g
Per Serving | Calories 164
Protein 23.2 g | Carbs 7.8 g | Fat 3.7 g
Per Serving | Calories 319
Protein 31.4 g | Carbs 16.2 g | Fat 15.8 g
Per Serving | Calories 575
Protein 25.3 g | Carbs 33.5 g | Fat 35.8 g
Per Serving | Calories 181
Protein 24 g | Carbs 11 g | Fat 1.4 g
Per Serving | Calories 172
Protein 27.1 g | Carbs 7.4 g | Fat 2.9 g
Per Serving | Calories 595
Protein 60 g | Carbs 50.9 g | Fat 16 g