EASY Honey Mustard Chicken has a high-calorie, low-carb, high-fat and very high-protein content. It is a good source of Calcium, Vitamin B6 and Niacin.
The food contains 10.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its average sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 61.4 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a high density of Sodium, thus making it unsuitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a very high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 38, for EASY Honey Mustard Chicken, and we advise that this food in moderation.
Calories from Protein | 58% | |
Calories from Fat | 33% | |
Calories from Carbs | 10% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 215 IU | 4.3% | ||
Vitamin C | 2.8 mg | 4.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.44 mg | 1.5% | ||
Thiamin | 0.17 mg | 11.4% | ||
Riboflavin | 0.3 mg | 17.8% | ||
Niacin | 26.4 mg | 132.2% | ||
Vitamin B6 | 1.3 mg | 65.9% | ||
Folate | 12 mcg | 3% | ||
Vitamin B12 | 1.1 mcg | 18.8% | ||
Pantothenic Acid | 2 mg | 19.6% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 209 mg | 20.9% | ||
Iron | 1.8 mg | 9.8% | ||
Magnesium | 72.8 mg | 18.2% | ||
Phosphorus | 594 mg | 59.4% | ||
Potassium | 625.6 mg | 17.9% | ||
Sodium | 632.2 mg | 26.3% | ||
Zinc | 2.7 mg | 17.8% | ||
Copper | 0.1 mg | 5.2% | ||
Manganese | 0.05 mg | 2.3% | ||
Selenium | 46.1 mcg | 65.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 10.1 g | 3.4% | ||
Dietary Fiber | 0 g | |||
Sugars | 9.3 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 61.4 g | 122.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 15.4 g | 23.7% | ||
Saturated Fat | 5 g | 25% | ||
Monounsaturated Fat | 2 g | |||
Polyunsaturated Fat | 0.8 g |
Serving size
Amount Per Serving
Calories 438 Calories from Fat 0
% Daily Value *
Total Fat 15.4 g 23.7%
Saturated Fat 5 g 25%
Trans Fat
Cholesterol 153.3 mg 51.1%
Sodium 632.2 mg 26.3%
Total Carbohydrates 10.1 g 3.4%
Dietary Fiber 0 g
Sugars 9.3 g
Protein 61.4 g 122.8%
Vitamin A 4.3% Vitamin C 4.7%
Calcium 20.9% Iron 9.8%
*Based on a 2000 Calorie diet
Per Serving | Calories 210
Protein 16.6 g | Carbs 33.4 g | Fat 2.1 g
Per Serving | Calories 73
Protein 3.3 g | Carbs 12.6 g | Fat 0.6 g
Per Serving | Calories 185
Protein 8.6 g | Carbs 35.7 g | Fat 1.9 g
Per Serving | Calories 159
Protein 8.2 g | Carbs 12.1 g | Fat 8.6 g
Per Serving | Calories 99
Protein 1.5 g | Carbs 8.3 g | Fat 2.1 g
Per Serving | Calories 336
Protein 27.7 g | Carbs 20.4 g | Fat 15.3 g
Per Serving | Calories 373
Protein 41.9 g | Carbs 20 g | Fat 13 g
Per Serving | Calories 237
Protein 29.8 g | Carbs 13.4 g | Fat 7 g