Easy Grilled Sweet Corn has a low-calorie, average-carb, low-fat and average-protein content.
The food contains 17.1g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 2.9 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the low fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong.
Ideally consumed as a Side Dish.
Based on the composite nutritive standing Easy Grilled Sweet Corn has been given a composite ranking of 87, and on a regular basis.
Calories from Protein | 13% | |
Calories from Fat | 11% | |
Calories from Carbs | 76% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 185 IU | 3.7% | ||
Vitamin C | 6.1 mg | 10.2% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.08 mg | 0.27% | ||
Thiamin | 0.18 mg | 12% | ||
Riboflavin | 0.05 mg | 3.2% | ||
Niacin | 1.5 mg | 7.7% | ||
Vitamin B6 | 0.05 mg | 2.5% | ||
Folate | 41.6 mcg | 10.4% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.68 mg | 6.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 2 mg | 0.2% | ||
Iron | 0.47 mg | 2.6% | ||
Magnesium | 33.2 mg | 8.3% | ||
Phosphorus | 80 mg | 8% | ||
Potassium | 243 mg | 6.9% | ||
Sodium | 13.5 mg | 0.6% | ||
Zinc | 0.41 mg | 2.7% | ||
Copper | 0.05 mg | 2.4% | ||
Manganese | 0.14 mg | 7.2% | ||
Selenium | 0.56 mcg | 0.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 17.1 g | 5.7% | ||
Dietary Fiber | 2.4 g | 9.6% | ||
Sugars | 2.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 2.9 g | 5.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 1.1 g | 1.7% | ||
Saturated Fat | 0.2 g | 1% | ||
Monounsaturated Fat | 0.3 g | |||
Polyunsaturated Fat | 0.5 g |
Serving size
Amount Per Serving
Calories 77 Calories from Fat 0
% Daily Value *
Total Fat 1.1 g 1.7%
Saturated Fat 0.2 g 1%
Trans Fat
Cholesterol 0 mg
Sodium 13.5 mg 0.6%
Total Carbohydrates 17.1 g 5.7%
Dietary Fiber 2.4 g9.6%
Sugars 2.9 g
Protein 2.9 g 5.8%
Vitamin A 3.7% Vitamin C 10.2%
Calcium 0.2% Iron 2.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 342
Protein 21.3 g | Carbs 53.1 g | Fat 7.3 g
Per 100g | Calories 111
Protein 3.3 g | Carbs 23.3 g | Fat 1.1 g
Per Serving | Calories 170
Protein 2.3 g | Carbs 20.7 g | Fat 10.1 g
Per Serving | Calories 332
Protein 3.6 g | Carbs 34.5 g | Fat 20.7 g
Per Serving | Calories 75
Protein 1.9 g | Carbs 9 g | Fat 0.3 g
Per Serving | Calories 289
Protein 17.3 g | Carbs 42.8 g | Fat 5.1 g
Per Serving | Calories 113
Protein 0.2 g | Carbs 27 g | Fat 0.1 g
Per Serving | Calories 280
Protein 18.4 g | Carbs 14.2 g | Fat 20.5 g