Bourbon Barbeque Sauce has a average-calorie, average-carb, low-fat and low-protein content.
The food contains 27g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 0.2 gms of protein, it is low in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its low fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a high density of Sodium, it is unsuitable if you are aiming for a healthy, low-sodium diet. It is also average in Magnesium, an essential micronutrient that regulates functioning of muscles and nerves and heart beat. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 27, for Bourbon Barbeque Sauce, and we advise that this food in moderation.
Calories from Protein | 1% | |
Calories from Fat | 1% | |
Calories from Carbs | 98% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 885 IU | 17.7% | ||
Vitamin C | 4.5 mg | 7.5% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0 mg | |||
Thiamin | 0.02 mg | 1.3% | ||
Riboflavin | 0.02 mg | 0.9% | ||
Niacin | 0.3 mg | 1.5% | ||
Vitamin B6 | 0.19 mg | 9.3% | ||
Folate | 2.4 mcg | 0.6% | ||
Vitamin B12 | 0 mcg | |||
Pantothenic Acid | 0.18 mg | 1.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 47 mg | 4.7% | ||
Iron | 1.2 mg | 6.4% | ||
Magnesium | 52 mg | 13% | ||
Phosphorus | 13 mg | 1.3% | ||
Potassium | 331.6 mg | 9.5% | ||
Sodium | 626.8 mg | 26.1% | ||
Zinc | 0.12 mg | 0.8% | ||
Copper | 0.11 mg | 5.3% | ||
Manganese | 0.33 mg | 16.3% | ||
Selenium | 3.9 mcg | 5.5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 27 g | 9% | ||
Dietary Fiber | 0.3 g | 1.2% | ||
Sugars | 19.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 0.2 g | 0.4% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 0.1 g | 0.15% | ||
Saturated Fat | 0 g | |||
Monounsaturated Fat | 0 g | |||
Polyunsaturated Fat | 0.1 g |
Serving size
Amount Per Serving
Calories 113 Calories from Fat 0
% Daily Value *
Total Fat 0.1 g 0.15%
Saturated Fat 0 g
Trans Fat
Cholesterol 0 mg
Sodium 626.8 mg 26.1%
Total Carbohydrates 27 g 9%
Dietary Fiber 0.3 g1.2%
Sugars 19.9 g
Protein 0.2 g 0.4%
Vitamin A 17.7% Vitamin C 7.5%
Calcium 4.7% Iron 6.4%
*Based on a 2000 Calorie diet
Per Serving | Calories 24
Protein 0.8 g | Carbs 4.1 g | Fat 0.2 g
Per Serving | Calories 107
Protein 0.8 g | Carbs 16.6 g | Fat 1.8 g
Per Serving | Calories 173
Protein 0.6 g | Carbs 27 g | Fat 0.1 g
Per Serving | Calories 263
Protein 1.3 g | Carbs 47.5 g | Fat 0 g
Per Serving | Calories 77
Protein 2.9 g | Carbs 17.1 g | Fat 1.1 g
Per Serving | Calories 75
Protein 1.9 g | Carbs 9 g | Fat 0.3 g
Per Serving | Calories 280
Protein 18.4 g | Carbs 14.2 g | Fat 20.5 g
Per Serving | Calories 29
Protein 0.4 g | Carbs 9 g | Fat 0.2 g