Easy Chocolate Tiramisu for Two has a high-calorie, high-carb, average-fat and average-protein content.
The food contains 63.9g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and high in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its high sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 7 gms of protein, it is average in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Because of its average fat content, it could be suitable option, especially if you're watching your fat intake for health reasons. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has an average density of Sodium, thus making it suitable for a low-sodium diet.
It belongs to Italian cuisine. Ideally consumed as a Dessert.
Based on the composite nutritive standing Easy Chocolate Tiramisu for Two has been given a composite ranking of 17, and sparingly.
Calories from Protein | 8% | |
Calories from Fat | 20% | |
Calories from Carbs | 72% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 245 IU | 4.9% | ||
Vitamin C | 0 mg | |||
Vitamin D | 0 IU | |||
Vitamin E | 0.56 mg | 1.9% | ||
Thiamin | 0.13 mg | 8.4% | ||
Riboflavin | 0.19 mg | 11.3% | ||
Niacin | 0.96 mg | 4.8% | ||
Vitamin B6 | 0.06 mg | 2.8% | ||
Folate | 34.4 mcg | 8.6% | ||
Vitamin B12 | 0.33 mcg | 5.5% | ||
Pantothenic Acid | 0.5 mg | 5% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 123 mg | 12.3% | ||
Iron | 2.8 mg | 15.6% | ||
Magnesium | 13.2 mg | 3.3% | ||
Phosphorus | 88 mg | 8.8% | ||
Potassium | 74.4 mg | 2.1% | ||
Sodium | 257.3 mg | 10.7% | ||
Zinc | 0.62 mg | 4.1% | ||
Copper | 0.1 mg | 5.2% | ||
Manganese | 0.17 mg | 8.4% | ||
Selenium | 0.21 mcg | 0.3% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 63.9 g | 21.3% | ||
Dietary Fiber | 1 g | 4% | ||
Sugars | 19.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 7 g | 14% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 7.7 g | 11.8% | ||
Saturated Fat | 4.7 g | 23.5% | ||
Monounsaturated Fat | 1.9 g | |||
Polyunsaturated Fat | 0.7 g |
Serving size
Amount Per Serving
Calories 372 Calories from Fat 0
% Daily Value *
Total Fat 7.7 g 11.8%
Saturated Fat 4.7 g 23.5%
Trans Fat
Cholesterol 165.6 mg 55.2%
Sodium 257.3 mg 10.7%
Total Carbohydrates 63.9 g 21.3%
Dietary Fiber 1 g4%
Sugars 19.9 g
Protein 7 g 14%
Vitamin A 4.9% Vitamin C
Calcium 12.3% Iron 15.6%
*Based on a 2000 Calorie diet
Per Serving | Calories 165
Protein 2.3 g | Carbs 31.9 g | Fat 3.1 g
Per Serving | Calories 478
Protein 12.3 g | Carbs 50.5 g | Fat 26.9 g
Per Serving | Calories 126
Protein 1.8 g | Carbs 6 g | Fat 11.2 g
Per Serving | Calories 110
Protein 3.1 g | Carbs 7.6 g | Fat 9.3 g
Per Serving | Calories 118
Protein 1.8 g | Carbs 18 g | Fat 4.8 g
Per Serving | Calories 508
Protein 7.2 g | Carbs 50.8 g | Fat 29.1 g
Per Serving | Calories 179
Protein 2.2 g | Carbs 9.9 g | Fat 10.2 g
Per Serving | Calories 227
Protein 10.6 g | Carbs 43.4 g | Fat 3.1 g