Easy Bolognese Sauce has a average-calorie, average-carb, high-fat and high-protein content. It is a good source of Vitamin B6, Vitamin B12, Vitamin C and Niacin.
The food contains 15.7g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and average in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.6 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
However, the high fat content makes it unsuitable if you're on a low-fat diet plan. It's average MUFA and average PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It a good source of Vitamin B6 and Vitamin B12.It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.
While Sodium is an essential nutrient, excess quantities can cause several disorders like fluid retention, hypertension. Since it has a low density of Sodium, it is suitable if you are aiming for a healthy, low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also average in Selenium, an important antioxidant especially in combination with Vitamin E. Given that this is also average in Vitamin E, it is qualifies as good food source.
It belongs to Italian cuisine. Ideally consumed as a Side Dish.
Our comprehensive nutrition ranking methodology, which inspects every nutrition element that this food is composed of, comes up with a nutrition ranking of 64, for Easy Bolognese Sauce, and we advise that this food in moderation.
Calories from Protein | 22% | |
Calories from Fat | 58% | |
Calories from Carbs | 21% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 405 IU | 8.1% | ||
Vitamin C | 72.2 mg | 120.3% | ||
Vitamin D | 0 IU | |||
Vitamin E | 2.8 mg | 9.3% | ||
Thiamin | 0.11 mg | 7.1% | ||
Riboflavin | 0.22 mg | 12.8% | ||
Niacin | 4 mg | 20.2% | ||
Vitamin B6 | 0.47 mg | 23.5% | ||
Folate | 27.6 mcg | 6.9% | ||
Vitamin B12 | 1.8 mcg | 29.3% | ||
Pantothenic Acid | 0.57 mg | 5.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 24 mg | 2.4% | ||
Iron | 1.8 mg | 10.2% | ||
Magnesium | 26.8 mg | 6.7% | ||
Phosphorus | 142 mg | 14.2% | ||
Potassium | 410 mg | 11.7% | ||
Sodium | 118.5 mg | 4.9% | ||
Zinc | 3.2 mg | 21.2% | ||
Copper | 0.13 mg | 6.3% | ||
Manganese | 0.19 mg | 9.3% | ||
Selenium | 12.5 mcg | 17.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 15.7 g | 5.2% | ||
Dietary Fiber | 2 g | 8% | ||
Sugars | 6.9 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 16.6 g | 33.2% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 19.5 g | 30% | ||
Saturated Fat | 6.7 g | 33.5% | ||
Monounsaturated Fat | 7.4 g | |||
Polyunsaturated Fat | 3 g |
Serving size
Amount Per Serving
Calories 303 Calories from Fat 0
% Daily Value *
Total Fat 19.5 g 30%
Saturated Fat 6.7 g 33.5%
Trans Fat
Cholesterol 56.3 mg 18.8%
Sodium 118.5 mg 4.9%
Total Carbohydrates 15.7 g 5.2%
Dietary Fiber 2 g8%
Sugars 6.9 g
Protein 16.6 g 33.2%
Vitamin A 8.1% Vitamin C 120.3%
Calcium 2.4% Iron 10.2%
*Based on a 2000 Calorie diet
Per Serving | Calories 77
Protein 0.3 g | Carbs 19.4 g | Fat 0 g
Per Serving | Calories 94
Protein 1.3 g | Carbs 7.7 g | Fat 7.2 g
Per Serving | Calories 45
Protein 2.2 g | Carbs 10.1 g | Fat 0.33 g
Per Serving | Calories 49
Protein 1.8 g | Carbs 9.6 g | Fat 0.72 g
Per Serving | Calories 187
Protein 9.2 g | Carbs 2 g | Fat 15.5 g
Per Serving | Calories 329
Protein 21.7 g | Carbs 31.3 g | Fat 12.9 g
Per Serving | Calories 326
Protein 18.8 g | Carbs 7.5 g | Fat 24.2 g
Per Serving | Calories 53
Protein 1.5 g | Carbs 6.8 g | Fat 1.2 g