Easy Bisquick Chicken & Dumplings has a average-calorie, average-carb, average-fat and very high-protein content. It is a good source of Vitamin B6 and Niacin.
The food contains 34.1g of carbs. The carbohydrate profile of the the food reveals it is average in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its low sugar content puts it in the bottom 20 percentile. This is a good thing for people watching their sugar intake. With 27.9 gms of protein, it is very high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.
Moreover, the average fat content makes it suitable if you're on a low-fat diet plan. It's low MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".
It has a low density of Sodium, thus making it suitable for a low-sodium diet. Besides other nutrients, it is average in Magnesium, which is an essential micronutrient needed to keep muscle and nerve functioning normal and heart beat rhythmic. It also helps to support a healthy immune system, and keeps bones strong. It is also a high source of Selenium, which is an important antioxidant especially in combination with vitamin E.
Ideally consumed as a Main Dish.
Based on the composite nutritive standing Easy Bisquick Chicken & Dumplings has been given a composite ranking of 73, and in moderation.
Calories from Protein | 36% | |
Calories from Fat | 20% | |
Calories from Carbs | 44% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Vitamin A | 380 IU | 7.6% | ||
Vitamin C | 8.2 mg | 13.7% | ||
Vitamin D | 0 IU | |||
Vitamin E | 0.42 mg | 1.4% | ||
Thiamin | 0.23 mg | 15.2% | ||
Riboflavin | 0.29 mg | 17.3% | ||
Niacin | 13.5 mg | 67.4% | ||
Vitamin B6 | 0.56 mg | 28.2% | ||
Folate | 44 mcg | 11% | ||
Vitamin B12 | 0.56 mcg | 9.3% | ||
Pantothenic Acid | 1.3 mg | 12.9% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Calcium | 181 mg | 18.1% | ||
Iron | 3.1 mg | 17.3% | ||
Magnesium | 46 mg | 11.5% | ||
Phosphorus | 308 mg | 30.8% | ||
Potassium | 573.6 mg | 16.4% | ||
Sodium | 1 mg | 0% | ||
Zinc | 1.5 mg | 10.2% | ||
Copper | 0.23 mg | 11.6% | ||
Manganese | 0.36 mg | 17.8% | ||
Selenium | 20.1 mcg | 28.7% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Carbohydrate | 34.1 g | 11.4% | ||
Dietary Fiber | 2.8 g | 11.2% | ||
Sugars | 3.6 g |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Protein | 27.9 g | 55.8% |
Name | Amount | %DV | Rank | Interpretation |
---|---|---|---|---|
Total Fat | 6.9 g | 10.6% | ||
Saturated Fat | 1.6 g | 8% | ||
Monounsaturated Fat | 2.9 g | |||
Polyunsaturated Fat | 1.6 g |
Serving size
Amount Per Serving
Calories 307 Calories from Fat 0
% Daily Value *
Total Fat 6.9 g 10.6%
Saturated Fat 1.6 g 8%
Trans Fat
Cholesterol 59.2 mg 19.7%
Sodium 1 mg 0%
Total Carbohydrates 34.1 g 11.4%
Dietary Fiber 2.8 g11.2%
Sugars 3.6 g
Protein 27.9 g 55.8%
Vitamin A 7.6% Vitamin C 13.7%
Calcium 18.1% Iron 17.3%
*Based on a 2000 Calorie diet
Per Serving | Calories 179
Protein 16 g | Carbs 14.4 g | Fat 6.1 g
Per Serving | Calories 458
Protein 23 g | Carbs 47.7 g | Fat 19.4 g
Per Serving | Calories 519
Protein 18.7 g | Carbs 83.3 g | Fat 15.2 g
Per Serving | Calories 237
Protein 18.7 g | Carbs 28.7 g | Fat 4.5 g
Per Serving | Calories 519
Protein 41.4 g | Carbs 45.6 g | Fat 18.5 g
Per Serving | Calories 250
Protein 34.1 g | Carbs 11.2 g | Fat 7.7 g
Per Serving | Calories 446
Protein 40.6 g | Carbs 45.7 g | Fat 11.2 g
Per Serving | Calories 261
Protein 30.9 g | Carbs 28.6 g | Fat 2.6 g