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Easy Beef & Cheese Casserole - Recipe and Nutrition Facts
43

Easy Beef & Cheese Casserole Recipe

Easy Beef & Cheese Casserole has a average-calorie, low-carb, high-fat and high-protein content. It is a good source of Vitamin B12 and Vitamin C.

The food contains 14.5g of carbs. The carbohydrate profile of the the food reveals it is low in complex carbs and low in Simple carbs. Carbs are our primary source of energy but its source should be chosen with utmost care. Complex carbs are a more desirable addition to your diet, where as simple carbs should be consumed in moderation as it is very easily broken down, assimilated and absorbed in the body. Its sugar content is among the bottom 20 percentile. This is for people watching their sugar intake. With 16.5 gms of protein, it is high in protein content, which is an important macronutrient that helps with tissue repair, provides energy and improves immunity.

Not only that, the high fat content of this product makes it unsuitable to be eaten when trying to lose weight. It's average MUFA and low PUFA. In terms of Polyunsaturated Fat content it is ranked in the bottom 20% of all food items. It is also ranked in the bottom 20 percentile in terms of its Monounsaturated Fat content, which are considered among "good fats".

It is also rich in Vitamin C, whose benefits include, but are not limited to protection against immune system deficiencies, cardiovascular disease, prenatal health problems, eye disease, and even skin wrinkling.

It has an average density of Sodium, thus making it suitable for a low-sodium diet. It is also an average source of Selenium, which is an important antioxidant especially in combination with vitamin E.

Ideally consumed as a Main Dish.

Based on the composite nutritive standing Easy Beef & Cheese Casserole has been given a composite ranking of 43, and in moderation.

Calorie Breakdown

 Calories from Protein23%
 Calories from Fat57%
 Calories from Carbs20%

Why this is good for you

  • Very high in Protein
  • High in Vitamin C
  • Very high in Vitamin B12

Why this is bad for you

  • High in Cholesterol
  • Very high in Saturated Fat

Vitamin Analysis

NameAmount%DVRankInterpretation
Vitamin A50 IU1%
Vitamin C14 mg23.3%
Vitamin D0 IU
Vitamin E0.3 mg1%
Thiamin0.06 mg4.1%
Riboflavin0.19 mg11%
Niacin3.9 mg19.7%
Vitamin B60.27 mg13.7%
Folate13.2 mcg3.3%
Vitamin B122 mcg33.1%
Pantothenic Acid0.35 mg3.5%

Mineral Analysis

NameAmount%DVRankInterpretation
Calcium14 mg1.4%
Iron1.8 mg9.9%
Magnesium19.6 mg4.9%
Phosphorus125 mg12.5%
Potassium322.7 mg9.2%
Sodium350.7 mg14.6%
Zinc3.3 mg22.2%
Copper0.09 mg4.4%
Manganese0.07 mg3.7%
Selenium13.5 mcg19.3%

Carbohydrate Analysis

NameAmount%DVRankInterpretation
Total Carbohydrate14.5 g4.8%
Dietary Fiber1.5 g6%
Sugars0.6 g

Protein Analysis

NameAmount%DVRankInterpretation
Protein16.5 g33%

Fat Analysis

NameAmount%DVRankInterpretation
Total Fat18.3 g28.2%
Saturated Fat7.2 g36%
Monounsaturated Fat7.6 g
Polyunsaturated Fat0.8 g

Popular Questions Asked

Nutrition Facts

Serving size

Amount Per Serving

Calories 294 Calories from Fat 0

% Daily Value *

Total Fat 18.3 g 28.2%

Saturated Fat 7.2 g 36%

Trans Fat

Cholesterol 63.6 mg 21.2%

Sodium 350.7 mg 14.6%

Total Carbohydrates 14.5 g 4.8%

Dietary Fiber 1.5 g6%

Sugars 0.6 g

Protein 16.5 g 33%

Vitamin A 1% Vitamin C 23.3%

Calcium 1.4% Iron 9.9%

*Based on a 2000 Calorie diet

Source: http://recipes.sparkpeople.com/recipe-calories.asp?recipe=2020337 Embed Table:

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